Literature DB >> 21945866

The emulsified lipid Fabuless (Olibra) does not decrease food intake but suppresses appetite when consumed with yoghurt but not alone or with solid foods: a food effect study.

Y-K Chan1, C M Strik, S C Budgett, A-T McGill, J Proctor, S D Poppitt.   

Abstract

The lipid emulsion Fabuless (Olibra) has been shown in some studies to decrease short/medium term energy intake (EI) and prevent weight regain. The purported mechanism is the ileal brake. Whether Fabuless is efficacious under a range of dietary conditions is unknown since studies have administered the emulsion within a fermented, semi-liquid dairy yoghurt, and outcomes have been inconsistent. To determine whether Fabuless suppresses post-ingestive satiety and short-term food intake under a range of dietary conditions and forms we administered the emulsion co-presented with 185 mL water, stirred into a semi-liquid dairy yoghurt, and co-presented with a solid food breakfast muffin. This was a cross-over study in 18 lean men randomised to 6 treatments: (i) lipid emulsion, LE (15 g Fabuless, containing 4.2g lipid, 0.2 MJ)+water, (ii) lipid control, LC (15 g non-emulsified lipid/water, containing 4.2g lipid, 0.2 MJ)+water, (iii) lipid emulsion+yoghurt, LE+Y (1.2 MJ), (iv) lipid control+yoghurt, LC+Y (1.2 MJ), (v) lipid emulsion+muffin, LE+M (1.2 MJ), (vi) lipid control+muffin, LC+M (1.2 MJ), each given as a test breakfast at 8.30 am. Participants rated postprandial appetite sensations using visual analogue scales (VAS), and ad libitum energy intake was measured at a lunch meal 3.5h later. The lipid emulsion increased fullness compared with an energy-matched lipid control but only when administered within the semi-liquid fermented yoghurt (P<0.05). There were no effects on satiety ratings when co-presented with water or with the solid food muffin. Energy and macronutrient intake were not significantly decreased by any of the emulsion treatments. We conclude that effects are small, the format in which lipid emulsions are consumed influences postprandial satiety, and there is no evidence that this emulsion alters eating behaviour at the subsequent meal.
Copyright © 2011 Elsevier Inc. All rights reserved.

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Year:  2011        PMID: 21945866     DOI: 10.1016/j.physbeh.2011.08.042

Source DB:  PubMed          Journal:  Physiol Behav        ISSN: 0031-9384


  6 in total

Review 1.  Does the Ileal Brake Contribute to Delayed Gastric Emptying After Pancreatoduodenectomy?

Authors:  Savio G Barreto; John A Windsor
Journal:  Dig Dis Sci       Date:  2016-12-19       Impact factor: 3.199

2.  An analysis of the "Effect of Olibra: a 12-week randomized control trial and a review of earlier studies".

Authors:  Martina Heer
Journal:  J Diabetes Sci Technol       Date:  2012-05-01

3.  Postprandial effects of a polyphenolic grape extract (PGE) supplement on appetite and food intake: a randomised dose-comparison trial.

Authors:  Hyun-San Shin; Sophie Kindleysides; Wilson Yip; Stephanie C Budgett; John R Ingram; Sally D Poppitt
Journal:  Nutr J       Date:  2015-09-14       Impact factor: 3.271

4.  Postprandial effects on plasma lipids and satiety hormones from intake of liposomes made from fractionated oat oil: two randomized crossover studies.

Authors:  Lena Ohlsson; Anna Rosenquist; Jens F Rehfeld; Magnus Härröd
Journal:  Food Nutr Res       Date:  2014-10-06       Impact factor: 3.894

5.  Development of a delayed-release nutrient for appetite control in adults with obesity and type 2 diabetes and initial clinical testing in a single dose randomized controlled trial.

Authors:  E Beale; E Lim; H Yassine; C Azen; C Christopher
Journal:  Nutr Diabetes       Date:  2019-07-15       Impact factor: 5.097

6.  The Effect of an Encapsulated Nutrient Mixture on Food Intake and Satiety: A Double-Blind Randomized Cross-Over Proof of Concept Study.

Authors:  Annick M E Alleleyn; Mark van Avesaat; Dina Ripken; Sinéad B Bleiel; Daniel Keszthelyi; Ellen Wilms; Freddy J Troost; Henk F J Hendriks; Adrian A M Masclee
Journal:  Nutrients       Date:  2018-11-17       Impact factor: 5.717

  6 in total

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