Literature DB >> 21917436

Postdelivery changes in maternal and infant erythrocyte fatty acids in 3 populations differing in fresh water fish intakes.

Remko S Kuipers1, Martine F Luxwolda, Wicklif S Sango, Gideon Kwesigabo, D A Janneke Dijck-Brouwer, Frits A J Muskiet.   

Abstract

INTRODUCTION: Long-chain polyunsaturated (LCP) fatty acids (FA) are important during infant development. Mother-to-infant FA-transport occurs at the expense of the maternal status. Maternal and infant FA-status change rapidly after delivery.
METHODS: Comparison of maternal (mRBC) and infant erythrocyte (iRBC)-FA-profiles at delivery and after 3 months exclusive breastfeeding in relation to freshwater-fish intakes. Approximation of de-novo-lipogenesis (DNL), stearoyl-CoA-desaturase (SCD), elongation-of-very-long-chain-FA-family-member-6 (Elovl-6), delta-5-desaturase (D5D) and delta-6-desaturase (D6D)-enzymatic activities from their product/essential-FA and product/substrate-ratios. RESULTS AND DISCUSSION: Increasing iRBC-14:0 derived from mammary-gland DNL. Decreasing mRBC-ω9, but increasing iRBC-ω9, suggest high ω9-FA-transfer via breastmilk. Decreasing (m+i)RBC-16:0, DNL- and SCD-activities, but increasing (m+i)RBC-18:0 and Elovl-6-activity suggest more pronounced postpartum decreases in DNL- and SCD-activities, compared to Elovl-6-activity. Increasing (m+i)RBC-18:3ω3, 20:5ω3, 22:5ω3, 18:2ω6, mRBC-20:4ω6 and (m+i)D5D-activity, but decreasing mRBC-22:6ω3 and (m+i)D6D-activity and dose-dependent changes in iRBC-22:6ω3 confirm that D6D-activity is rate-limiting and 22:6ω3 is important during lactation. Fish-intake related magnitudes of postpartum FA-changes suggest that LCPω3 influence DNL-, SCD- and desaturase-activities. Copyright Â
© 2011 Elsevier Ltd. All rights reserved.

Entities:  

Mesh:

Substances:

Year:  2011        PMID: 21917436     DOI: 10.1016/j.plefa.2011.06.004

Source DB:  PubMed          Journal:  Prostaglandins Leukot Essent Fatty Acids        ISSN: 0952-3278            Impact factor:   4.006


  4 in total

1.  Fasting enriches liver triacylglycerol with n-3 polyunsaturated fatty acids: implications for understanding the adipose-liver axis in serum docosahexaenoic acid regulation.

Authors:  Kristin A Marks; Phillip M Marvyn; Juan J A Henao; Ryan M Bradley; Ken D Stark; Robin E Duncan
Journal:  Genes Nutr       Date:  2015-09-19       Impact factor: 5.523

2.  Assessment of DHA on reducing early preterm birth: the ADORE randomized controlled trial protocol.

Authors:  Susan E Carlson; Byron J Gajewski; Christina J Valentine; Lynette K Rogers; Carl P Weiner; Emily A DeFranco; Catalin S Buhimschi
Journal:  BMC Pregnancy Childbirth       Date:  2017-02-13       Impact factor: 3.007

3.  Association of whole blood n-6 fatty acids with stunting in 2-to-6-year-old Northern Ghanaian children: A cross-sectional study.

Authors:  Mary Adjepong; C Austin Pickens; Raghav Jain; William S Harris; Reginald A Annan; Jenifer I Fenton
Journal:  PLoS One       Date:  2018-03-01       Impact factor: 3.240

4.  Whole Blood Levels of the n-6 Essential Fatty Acid Linoleic Acid Are Inversely Associated with Stunting in 2-to-6 Year Old Tanzanian Children: A Cross-Sectional Study.

Authors:  Theresia Jumbe; Sarah S Comstock; Samantha L Hahn; William S Harris; Joyce Kinabo; Jenifer I Fenton
Journal:  PLoS One       Date:  2016-05-03       Impact factor: 3.240

  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.