Literature DB >> 21900347

Trans fats: chasing a global ban.

Rebecca Coombes1.   

Abstract

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Year:  2011        PMID： 21900347     DOI： 10.1136/bmj.d5567

Source DB:  PubMed          Journal:  BMJ        ISSN： 0959-8138


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  13 in total

1.  Perspective: Are Large, Simple Trials the Solution for Nutrition Research?

Authors:  Ambika Satija; Meir J Stampfer; Eric B Rimm; Walter Willett; Frank B Hu
Journal:  Adv Nutr       Date:  2018-07-01       Impact factor: 8.701

2.  Diet Assessment Methods in the Nurses' Health Studies and Contribution to Evidence-Based Nutritional Policies and Guidelines.

Authors:  Frank B Hu; Ambika Satija; Eric B Rimm; Donna Spiegelman; Laura Sampson; Bernard Rosner; Carlos A Camargo; Meir Stampfer; Walter C Willett
Journal:  Am J Public Health       Date:  2016-07-26       Impact factor: 9.308

3.  Plant-Based Diets for Personal, Population, and Planetary Health.

Authors:  Elena C Hemler; Frank B Hu
Journal:  Adv Nutr       Date:  2019-11-01       Impact factor: 8.701

Review 4.  Global obesity: trends, risk factors and policy implications.

Authors:  Vasanti S Malik; Walter C Willett; Frank B Hu
Journal:  Nat Rev Endocrinol       Date:  2012-11-20       Impact factor: 43.330

5.  Aligning food-processing policies to promote healthier fat consumption in India.

Authors:  Shauna M Downs; Anne Marie Thow; Suparna Ghosh-Jerath; Stephen R Leeder
Journal:  Health Promot Int       Date:  2014-01-07       Impact factor: 2.483

Review 6.  The effectiveness of policies for reducing dietary trans fat: a systematic review of the evidence.

Authors:  Shauna M Downs; Anne Marie Thow; Stephen R Leeder
Journal:  Bull World Health Organ       Date:  2013-02-04       Impact factor: 9.408

Review 7.  Impact of regulatory interventions to reduce intake of artificial trans-fatty acids: a systematic review.

Authors:  Vivien L Hendry; Eva Almíron-Roig; Pablo Monsivais; Susan A Jebb; Sara E Benjamin Neelon; Simon J Griffin; David B Ogilvie
Journal:  Am J Public Health       Date:  2015-01-20       Impact factor: 9.308

8.  Potential of trans fats policies to reduce socioeconomic inequalities in mortality from coronary heart disease in England: cost effectiveness modelling study.

Authors:  Kirk Allen; Jonathan Pearson-Stuttard; William Hooton; Peter Diggle; Simon Capewell; Martin O'Flaherty
Journal:  BMJ       Date:  2015-09-15

9.  The need for multisectoral food chain approaches to reduce trans fat consumption in India.

Authors:  Shauna M Downs; Archna Singh; Vidhu Gupta; Karen Lock; Suparna Ghosh-Jerath
Journal:  BMC Public Health       Date:  2015-07-22       Impact factor: 3.295

10.  Trends in trans fatty acids reformulations of US supermarket and brand-name foods from 2007 through 2011.

Authors:  Fadar O Otite; Michael F Jacobson; Aspan Dahmubed; Dariush Mozaffarian
Journal:  Prev Chronic Dis       Date:  2013-05-23       Impact factor: 2.830
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