Literature DB >> 21888996

Overexpression and characterization of a novel transgalactosylic and hydrolytic β-galactosidase from a human isolate Bifidobacterium breve B24.

Sung Hun Yi1, Inteaz Alli, Kwan Hwa Park, Byonghoon Lee.   

Abstract

After the complete gene of a β-galactosidase from human isolate Bifidobacterium breve B24 was isolated by PCR and overexpressed in E. coli, the recombinant β-galactosidase was purified to homogeneity and characterized for the glycoside transferase (GT) and glycoside hydrolase (GH) activities on lactose. One complete ORF encoding 691 amino acids (2,076 bp) was the structural gene, LacA (galA) of the β-gal gene. The recombinant enzyme shown by activity staining and gel-filtration chromatography was composed of a homodimer of 75 kDa with a total molecular mass of 150 kDa. The K(m) value for lactose (95.58 mM) was 52.5-fold higher than the corresponding K(m) values for the synthetic substrate ONPG (1.82 mM). This enzyme with the optimum of pH 7.0 and 45°C could synthesize approximately 42.00% of GOS from 1M of lactose. About 97.00% of lactose in milk was also quickly hydrolyzed by this enzyme (50 units) at 45°C for 5h to produce 46.30% of glucose, 46.60% of galactose and 7.10% of GOS. The results suggest that this recombinant β-galactosidase derived from a human isolate B. breve B24 may be suitable for both the hydrolysis and synthesis of galacto-oligosaccharides (GOS) in milk and lactose processing.
Copyright © 2011 Elsevier B.V. All rights reserved.

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Year:  2011        PMID: 21888996     DOI: 10.1016/j.nbt.2011.07.006

Source DB:  PubMed          Journal:  N Biotechnol        ISSN: 1871-6784            Impact factor:   5.079


  5 in total

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Authors:  José A Morales-Contreras; Jessica E Rodríguez-Pérez; Carlos A Álvarez-González; Mirian C Martínez-López; Isela E Juárez-Rojop; Ángela Ávila-Fernández
Journal:  Food Sci Biotechnol       Date:  2021-08-03       Impact factor: 3.231

2.  Immobilization of β-Galactosidases from Lactobacillus on Chitin Using a Chitin-Binding Domain.

Authors:  Mai-Lan Pham; Tatjana Leister; Hoang Anh Nguyen; Bien-Cuong Do; Anh-Tuan Pham; Dietmar Haltrich; Montarop Yamabhai; Thu-Ha Nguyen; Tien-Thanh Nguyen
Journal:  J Agric Food Chem       Date:  2017-04-03       Impact factor: 5.279

Review 3.  Prebiotics: Definition, Types, Sources, Mechanisms, and Clinical Applications.

Authors:  Dorna Davani-Davari; Manica Negahdaripour; Iman Karimzadeh; Mostafa Seifan; Milad Mohkam; Seyed Jalil Masoumi; Aydin Berenjian; Younes Ghasemi
Journal:  Foods       Date:  2019-03-09

4.  Biochemical analysis of cross-feeding behaviour between two common gut commensals when cultivated on plant-derived arabinogalactan.

Authors:  Jose Munoz; Kieran James; Francesca Bottacini; Douwe Van Sinderen
Journal:  Microb Biotechnol       Date:  2020-05-09       Impact factor: 5.813

5.  Two β-galactosidases from the human isolate Bifidobacterium breve DSM 20213: molecular cloning and expression, biochemical characterization and synthesis of galacto-oligosaccharides.

Authors:  Sheryl Lozel Arreola; Montira Intanon; Jasmina Suljic; Roman Kittl; Ngoc Hung Pham; Paul Kosma; Dietmar Haltrich; Thu-Ha Nguyen
Journal:  PLoS One       Date:  2014-08-04       Impact factor: 3.240

  5 in total

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