| Literature DB >> 21887289 |
Robert Wagner1, Katarzyna Dudziak, Silke A Herzberg-Schäfer, Fausto Machicao, Norbert Stefan, Harald Staiger, Hans-Ulrich Häring, Andreas Fritsche.
Abstract
INTRODUCTION: Recent meta-analyses of genome-wide association studies revealed new genetic loci associated with fasting glycemia. For several of these loci, the mechanism of action in glucose homeostasis is unclear. The objective of the study was to establish metabolic phenotypes for these genetic variants to deliver clues to their pathomechanism.Entities:
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Year: 2011 PMID: 21887289 PMCID: PMC3161735 DOI: 10.1371/journal.pone.0023639
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Clinical characteristics of the study population.
| n (NGT | 1782 (1256/200/172/154) |
| sex (female/male) | 1175/607 |
| age (years) | 40±13 |
| BMI (kg/m2) | 30.0±8.9 |
| Fasting glucose (mmol/l) | 5.14±0.55 |
| 2-hour-glucose (mmol/l) | 6.37±1.64 |
| Fasting insulin (pmol/l) | 69.3±58.0 |
| 2-hour insulin (pmol/l) | 467±487 |
Data are presented as means±SD.
normal glucose tolerance.
impaired fasting glycemia.
impaired glucose tolerance.
Associations of five SNPs with parameters of glycaemia, insulin sensitivity, insulin secretion and proinsulin-to-insulin conversion (N = 1782).
| ADCY5 rs11708067 | MADD rs7944584 | DGKB rs2191349 | GLIS3 rs7034200 | PROX1 rs340874 | |||||||||||||||||||||
| GG | AG | AA | beta (SEM) |
| TT | TA | AA | beta (SEM) |
| GG | GT | TT | beta (SEM) |
| CC | CA | AA | beta (SEM) |
| TT | TC | CC | beta (SEM) |
| |
| N | 82 | 579 | 1117 | . | 149 | 707 | 893 | . | 353 | 877 | 549 | . | 464 | 885 | 432 | . | 400 | 844 | 530 | ||||||
| Fasting glucose | 5.01±0.06 | 5.15±0.02 | 5.15±0.02 | 0.0068 (0.0039) | 0.0785 | 5.08±0.05 | 5.16±0.02 | 5.13±0.02 | 0.0019 (0.0035) | 0.5951 | 5.08±0.05 | 5.16±0.02 | 5.13±0.02 | 0.0095 (0.0032) |
| 5.09±0.02 | 5.16±0.02 | 5.16±0.03 | 0.0077 (0.0032) | 0.0147 | 5.08±0.03 | 5.17±0.02 | 5.15±0.03 | 0.0071 (0.0031) |
|
| 2-hour glucose | 6.09±0.16 | 6.32±0.07 | 6.42±0.05 | 0.0221 (0.0097) |
| 6.33±0.13 | 6.45±0.06 | 6.33±0.05 | −0.0065 (0.0088) | 0.4599 | 6.33±0.13 | 6.45±0.06 | 6.33±0.05 | 0.0140 (0.0080) | 0.0781 | 6.34±0.08 | 6.40±0.05 | 6.35±0.08 | 0.0009 (0.0079) | 0.9067 | 6.30±0.08 | 6.37±0.06 | 6.43±0.07 | 0.0134 (0.0078) | 0.0862 |
| ISI (Matsuda-index) | 16.40±1.15 | 15.29±0.46 | 15.24±0.31 | −0.0352 (0.0212) | 0.0967 | 14.88±0.84 | 14.88±0.40 | 15.71±0.35 | 0.0418 (0.0191) |
| 14.88±0.84 | 14.88±0.40 | 15.71±0.35 | −0.0244 (0.0174) | 0.1625 | 15.42±0.46 | 15.11±0.36 | 15.49±0.51 | −0.0132 (0.0173) | 0.4459 | 15.81±0.53 | 15.10±0.36 | 15.17±0.45 | −0.0359 (0.0170) |
|
| HOMA-IR | 2.13±0.21 | 2.42±0.09 | 2.33±0.06 | 0.0361 (0.0207) | 0.0821 | 2.37±0.15 | 2.43±0.08 | 2.28±0.07 | −0.0514 (0.0188) |
| 2.37±0.15 | 2.43±0.08 | 2.28±0.07 | 0.0213 (0.0171) | 0.2140 | 2.24±0.09 | 2.43±0.07 | 2.31±0.10 | 0.0133 (0.0169) | 0.4315 | 2.32±0.10 | 2.42±0.08 | 2.26±0.08 | 0.0275 (0.0167) | 0.0991 |
| AUC insulin 0–30/AUC glucose 0–30 | 47.26±3.58 | 43.53±1.33 | 44.35±0.98 | −0.0127 (0.0165) | 0.4418 | 46.18±3.03 | 44.03±1.13 | 43.86±1.09 | 0.0119 (0.0150) | 0.4293 | 46.18±3.03 | 44.03±1.13 | 43.86±1.09 | −0.0331 (0.0136) |
| 44.02±1.43 | 45.17±1.10 | 42.73±1.61 | −0.0359 (0.0134) |
| 45.59±1.67 | 44.16±1.14 | 43.38±1.33 | −0.0261 (0.0133) |
|
| AUC C-peptide 0–120/AUC glucose 0–120 | 332.0±13.0 | 322.6±4.4 | 323.1±3.3 | −0.0069 (0.0115) | 0.5471 | 318.3±9.2 | 324.1±4.1 | 324.4±3.6 | 0.0186 (0.0104) | 0.0730 | 318.3±9.2 | 324.1±4.1 | 324.4±3.6 | −0.0097 (0.0094) | 0.3022 | 324.4±4.9 | 325.6±3.6 | 319.1±5.3 | −0.0140 (0.0093) | 0.1307 | 329.1±5.6 | 323.0±3.8 | 319.8±4.5 | −0.0158 (0.0092) | 0.0855 |
| Fasting proinsulin | 5.23±0.67 | 5.57±0.29 | 5.84±0.19 | 0.0709 (0.0378) | 0.0611 | 5.14±0.64 | 5.62±0.24 | 5.86±0.22 | 0.1089 (0.0340) |
| 5.14±0.64 | 5.62±0.24 | 5.86±0.22 | −0.0005 (0.0310) | 0.9861 | 5.75±0.33 | 5.74±0.22 | 5.65±0.30 | 0.0321 (0.0306) | 0.2943 | 5.88±0.36 | 5.78±0.22 | 5.52±0.27 | 0.0018 (0.0304) | 0.9519 |
| Fasting proinsulin/fasting insulin | 0.110±0.015 | 0.116±0.010 | 0.118±0.005 | 0.0659 (0.0384) | 0.0861 | 0.096±0.015 | 0.112±0.008 | 0.121±0.006 | 0.1258 (0.0344) |
| 0.096±0.015 | 0.112±0.008 | 0.121±0.006 | 0.0121 (0.0314) | 0.6999 | 0.125±0.012 | 0.113±0.005 | 0.113±0.008 | 0.0364 (0.0310) | 0.2404 | 0.121±0.012 | 0.118±0.006 | 0.112±0.007 | 0.0126 (0.0308) | 0.6829 |
| AUC proinsulin 0–120/AUC insulin 0–120 | 0.040±0.003 | 0.045±0.002 | 0.050±0.002 | 0.0940 (0.0306) |
| 0.038±0.003 | 0.048±0.003 | 0.049±0.001 | 0.1069 (0.0278) |
| 0.038±0.003 | 0.048±0.003 | 0.049±0.001 | −0.0203 (0.0252) | 0.4210 | 0.046±0.002 | 0.047±0.002 | 0.053±0.003 | 0.0616 (0.0249) |
| 0.044±0.002 | 0.050±0.002 | 0.047±0.002 | 0.0347 (0.0247) | 0.1602 |
| AUC proinsulin 60–120/AUC insulin 60–120 | 0.050±0.005 | 0.055±0.002 | 0.063±0.002 | 0.1078 (0.0320) |
| 0.046±0.004 | 0.058±0.003 | 0.063±0.002 | 0.1267 (0.0290) |
| 0.046±0.004 | 0.058±0.003 | 0.063±0.002 | −0.0284 (0.0263) | 0.2799 | 0.057±0.003 | 0.058±0.002 | 0.065±0.004 | 0.0602 (0.0261) |
| 0.057±0.003 | 0.062±0.003 | 0.059±0.002 | 0.0340 (0.0258) | 0.1867 |
Data represent means ± SEM for each genotype.
Alleles are listed in order of glycemic effect (known glucose-raising allele on the right) and the additive model was applied for all calculations. For the statistical analyses data were log-transformed.
Plasma glucose levels, ISI and HOMA-IR were adjusted for age, sex and BMI.
All other parameters were adjusted for age, sex, BMI and ISI.
P values with nominal significance (<0.05) are indicated with bold, P values significant after correction for multiple testing (<0.0042) are indicated with bold and italic.
Insulin sensitivity index as proposed by Matsuda and de Fronzo.
Homeostasis model assessment index for insulin resistance.
Figure 1Proinsulin levels and proinsulin-to-insulin ratio during OGTT for genotypes of rs11708067 in ADCY5.