Literature DB >> 21862376

Ultrasonication--a complementary 'green chemistry' tool to biocatalysis: a laboratory-scale study of lycopene extraction.

Rocktotpal Konwarh1, Sujata Pramanik, Dipankar Kalita, Charu Lata Mahanta, Niranjan Karak.   

Abstract

Lycopene is bequeathed with multiple bio-protective roles, primarily attributed to its unique molecular structure. The concomitant exploitation of two of the green chemistry tools viz., sonication and biocatalysis is reported here for the laboratory scale extraction of lycopene from tomato peel. The coupled system improved the extraction by 662%, 225% and 150% times over the unaided, only cellulase 'Onozuka R-10' treated and only sonication treated samples respectively. The sonication parameters (duration, cycle and amplitude) during the coupled operation were optimized using response surface methodology (RSM). Derivative UV-visible spectra (i.e., dA/dλ and d(2)A/dλ(2) against λ), FTIR analysis, and DPPH scavenging test suggested that the reported extraction protocol did not affect the molecular structure and bioactivity of the extracted lycopene. The influence of sonication on the probable structural modulation (through UV-visible spectral analysis) and activity of the enzyme were also analyzed. A plausible mechanism is proposed for the enhanced extraction achieved via the coupled system.
Copyright © 2011 Elsevier B.V. All rights reserved.

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Year:  2011        PMID: 21862376     DOI: 10.1016/j.ultsonch.2011.07.010

Source DB:  PubMed          Journal:  Ultrason Sonochem        ISSN: 1350-4177            Impact factor:   7.491


  5 in total

1.  Rapid method for DNA isolation from a tough cell wall green alga Tetraspora sp. CU2551.

Authors:  Cherdsak Maneeruttanarungroj; Aran Incharoensakdi
Journal:  World J Microbiol Biotechnol       Date:  2016-04-27       Impact factor: 3.312

2.  Enhanced ultrasound-assisted enzymatic hydrolysis extraction of quinolizidine alkaloids from Sophora alopecuroides L. seeds.

Authors:  Hanqing Wang; Yue Tong; Wei Li; Xia Zhang; Xiaojuan Gao; Jingjiao Yong; Jianjun Zhao; Kazuo Koike
Journal:  J Nat Med       Date:  2017-12-13       Impact factor: 2.343

3.  Phenolic Composition, Antioxidant and Anticancer Potentials of Extracts from Rosa banksiae Ait. Flowers.

Authors:  Chen Zeng; Siyuan Luo; Shiling Feng; Tao Chen; Lijun Zhou; Ming Yuan; Yan Huang; Jinqiu Liao; Chunbang Ding
Journal:  Molecules       Date:  2020-07-06       Impact factor: 4.411

4.  Extraction of Lipophilic Antioxidants from Native Tomato Using Green Technologies.

Authors:  Darío R Gómez-Linton; Arturo Navarro-Ocaña; Silvestre Alavez; Ricardo Lobato-Ortiz; Angélica Román-Guerrero; José Alberto Mendoza-Espinoza; Juan Manuel Villa-Hernández; Laura J Pérez-Flores
Journal:  Food Technol Biotechnol       Date:  2022-03       Impact factor: 3.918

Review 5.  Tomato as Potential Source of Natural Additives for Meat Industry. A Review.

Authors:  Rubén Domínguez; Patricia Gullón; Mirian Pateiro; Paulo E S Munekata; Wangang Zhang; José Manuel Lorenzo
Journal:  Antioxidants (Basel)       Date:  2020-01-15
  5 in total

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