| Literature DB >> 21859775 |
Petcharat Pongcharoensuk1, Wiku Adisasmito, Le Minh Sat, Pornpit Silkavute, Lilis Muchlisoh, Pham Cong Hoat, Richard Coker.
Abstract
The aim of this study was to analyse the contemporary policies regarding avian and human pandemic influenza control in three South-East Asia countries: Thailand, Indonesia and Vietnam. An analysis of poultry vaccination policy was used to explore the broader policy of influenza A H5N1 control in the region. The policy of antiviral stockpiling with oseltamivir, a scarce regional resource, was used to explore human pandemic influenza preparedness policy. Several policy analysis theories were applied to analyse the debate on the use of vaccination for poultry and stockpiling of antiviral drugs in each country case study. We conducted a comparative analysis across emergent themes. The study found that whilst Indonesia and Vietnam introduced poultry vaccination programmes, Thailand rejected this policy approach. By contrast, all three countries adopted similar strategic policies for antiviral stockpiling in preparation. In relation to highly pathogenic avian influenza, economic imperatives are of critical importance. Whilst Thailand's poultry industry is large and principally an export economy, Vietnam's and Indonesia's are for domestic consumption. The introduction of a poultry vaccination policy in Thailand would have threatened its potential to trade and had a major impact on its economy. Powerful domestic stakeholders in Vietnam and Indonesia, by contrast, were concerned less about international trade and more about maintaining a healthy domestic poultry population. Evidence on vaccination was drawn upon differently depending upon strategic economic positioning either to support or oppose the policy. With influenza A H5N1 endemic in some countries of the region, these policy differences raise questions around regional coherence of policies and the pursuit of an agreed overarching goal, be that eradication or mitigation. Moreover, whilst economic imperatives have been critically important in guiding policy formulation in the agriculture sector, questions arise regarding whether agriculture sectoral policy is coherent with public health sectoral policy across the region.Entities:
Mesh:
Year: 2011 PMID: 21859775 PMCID: PMC7314014 DOI: 10.1093/heapol/czr056
Source DB: PubMed Journal: Health Policy Plan ISSN: 0268-1080 Impact factor: 3.344
Interviewees from the three study countries (numbers in parentheses refer to the code identifier of each respondent)
| Institution affiliations | Indonesia | Thailand | Vietnam |
|---|---|---|---|
| National Advisory Committee | 2 (#1, #2) | 8 (#1, #7, #8, #9, #10, #12, #18, #26) | 2 (#26, #42) |
| Ministries of health | 9 (#3 – #13) | 5 (#2, #3, #4, #11, #38) | 5 (#1, #8, #20, #21, #25) |
| Ministries of agriculture | 3 (#14 – #16) | 4 (#28 – #31) | 7 (#2, #18, #19, #27, #28, #29, #30) |
| Academia | 1 (#52) | 5 (#13, #14, #27, #32 – #33) | 5 (#3, #4, #6, #7, #31) |
| Pharmaceutical and vaccine industry | 1 (#53) | 7 (#5, #6, #19, #20, #21, #22, #23) | 3 (#9, #32, #43) |
| Small-scale poultry producers (including fighting cocks) | 2 (#20, #35) | 2 (#16, #24) | 3 (#10, #24, #33) |
| Large-scale poultry producers | 1 (#54) | 1 (#17) | 2 (#5, #34) |
| International organizations | 1 (#17) | 2 (#15, #25) | 1 (#38) |
| Health service providers | 18 (#18, #21 – #28, #36 – #39, #45 – #49) | 0 | 6 (#11, #12, #22, #35, #36, #37) |
| Public health agencies | 0 | 0 | 1 (#13) |
| Veterinary service providers | 14 (#19, #29 – #34, #40 – #44, #50, #51) | 4 (#34 – #37) | 8 (#14, #15, #16, #17, #23, #39, #40, #41) |
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Figure 1Schematic framework of policy analysis methodology
Comparative analysis of poultry vaccination policy of Indonesia, Vietnam and Thailand
| Vaccination | No vaccination | ||
|---|---|---|---|
| Indonesia | Vietnam | Thailand | |
| Economic imperatives | Big local poultry producers influence policy to protect local industry from exports. | Small-scale producers want protection to prevent economic hardship from dead birds and culling. |
Big export industry dominates policy to protect economic value of chicken export. Small producers and fighting cock owners want vaccine to protect backyard poultry as their cultural heritage. |
| Evidence focus | Poultry protection from the virus. | Evidence from poultry vaccination from China. |
Pro-vaccine: focus on reduction of virus in poultry. Against vaccine: focus on viral shedding into the environment, and thus possible human exposure and public health threat of viral re-assortment into more dangerous strain. |
| FAO position | FAO recommends. | FAO recommends. | FAO expert does not recommend due to management problems. |
| Input from human and animal health agencies | Absence of human health input. | Both human and animal health input. | Both human and animal health input but more weight on animal health side. |