Literature DB >> 2184718

Digestion and absorption of dietary protein.

R H Erickson1, Y S Kim.   

Abstract

Dietary protein is normally assimilated in an efficient manner following the action of gastrointestinal proteases. A number of pathological conditions can alter this process, with deleterious nutritional consequences.

Mesh：

Substances：

Year:  1990        PMID： 2184718     DOI： 10.1146/annurev.me.41.020190.001025

Source DB:  PubMed          Journal:  Annu Rev Med        ISSN： 0066-4219            Impact factor:   13.739


  28 in total

Review 1.  Personalizing protein nourishment.

Authors:  David C Dallas; Megan R Sanctuary; Yunyao Qu; Shabnam Haghighat Khajavi; Alexandria E Van Zandt; Melissa Dyandra; Steven A Frese; Daniela Barile; J Bruce German
Journal:  Crit Rev Food Sci Nutr       Date:  2017-10-13       Impact factor: 11.176

2.  Estimation of the metabolizable energy equivalence of dietary proteins.

Authors:  Raquel Ferrer-Lorente; José Antonio Fernández-López; Marià Alemany
Journal:  Eur J Nutr       Date:  2006-11-09       Impact factor: 5.614

3.  Importance of gastrointestinal ingestion and macromolecular antigens in the vein for oral tolerance induction.

Authors:  Ayako Wakabayashi; Yoshihiro Kumagai; Eiji Watari; Masumi Shimizu; Masanori Utsuyama; Katsuiku Hirokawa; Hidemi Takahashi
Journal:  Immunology       Date:  2006-06-23       Impact factor: 7.397

4.  Identification of redox imbalance as a prominent metabolic response elicited by rapeseed feeding in swine metabolome.

Authors:  C Chen; M Pérez de Nanclares; J F Kurtz; M P Trudeau; L Wang; D Yao; M Saqui-Salces; P E Urriola; L T Mydland; G C Shurson; M Overland
Journal:  J Anim Sci       Date:  2018-05-04       Impact factor: 3.159

5.  Identification and analysis of multivalent proteolytically resistant peptides from gluten: implications for celiac sprue.

Authors:  Lu Shan; Shuo-Wang Qiao; Helene Arentz-Hansen; Øyvind Molberg; Gary M Gray; Ludvig M Sollid; Chaitan Khosla
Journal:  J Proteome Res       Date:  2005 Sep-Oct       Impact factor: 4.466

6.  13C-egg white breath test: a non-invasive test of pancreatic trypsin activity in the small intestine.

Authors:  P Evenepoel; M Hiele; B Geypens; K P Geboes; P Rutgeerts; Y Ghoos
Journal:  Gut       Date:  2000-01       Impact factor: 23.059

7.  Changes in Proteases, Antiproteases, and Bioactive Proteins From Mother's Breast Milk to the Premature Infant Stomach.

Authors:  Veronique Demers-Mathieu; Søren Drud Nielsen; Mark A Underwood; Robyn Borghese; David C Dallas
Journal:  J Pediatr Gastroenterol Nutr       Date:  2018-02       Impact factor: 2.839

Review 8.  The role of protein digestibility and antacids on food allergy outcomes.

Authors:  Eva Untersmayr; Erika Jensen-Jarolim
Journal:  J Allergy Clin Immunol       Date:  2008-06       Impact factor: 10.793

9.  Human dipeptidyl peptidase IV gene promoter: tissue-specific regulation from a TATA-less GC-rich sequence characteristic of a housekeeping gene promoter.

Authors:  S K Böhm; J R Gum; R H Erickson; J W Hicks; Y S Kim
Journal:  Biochem J       Date:  1995-11-01       Impact factor: 3.857

Review 10.  Stability of allergens.

Authors:  Judith Pekar; Davide Ret; Eva Untersmayr
Journal:  Mol Immunol       Date:  2018-03-30       Impact factor: 4.407
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