Literature DB >> 21791340

Simultaneous determination of perfluoroalkyl phosphonates, carboxylates, and sulfonates in drinking water.

Shahid Ullah1, Tomas Alsberg, Urs Berger.   

Abstract

A trace analytical method based on high performance liquid chromatography coupled to quadrupole time-of-flight high resolution mass spectrometry was developed for simultaneous determination of perfluoroalkyl phosphonates (PFPAs, carbon chain lengths C6,8,10), perfluoroalkyl carboxylates (PFCAs, C5-12), and perfluoroalkyl sulfonates (PFSAs, C4,6,8,10) in drinking water (tap water). Analytes were enriched on a mixed mode co-polymeric sorbent (C8+quaternary amine) using solid phase extraction. Chromatographic separation was achieved on a Zorbax Extend C18 reversed phase column using a mobile phase gradient consisting of water, methanol, and acetonitrile containing 2mM ammonium acetate and 5 mM 1-methyl piperidine. The mass spectrometer was operated in electrospray negative ion mode. Use of 1-methyl piperidine in the mobile phase resulted in a significant increase in instrument sensitivity for PFPAs through improved chromatographic resolution, background suppression, and increased ionization efficiency. Method detection limits for extraction of 500 mL tap water were in the ranges of 0.095-0.17 ng/L, 0.027-0.17 ng/L, and 0.014-0.052 ng/L for PFPAs, PFCAs, and PFSAs, respectively. Whole method recoveries at a spiking level of 0.5 ng/L to 500 mL HPLC grade water were 40-56%, 56-97%, and 55-77% for PFPAs, PFCAs, and PFSAs, respectively. A matrix effect (signal enhancement) was observed in the detection of PFPAs in tap water extracts, leading to calculated recoveries of 249-297% at a 0.5 ng/L spiking level. This effect resulted in an additional improvement of method sensitivity for PFPAs. To compensate for the matrix effect, PFPAs in tap water were quantified using matrix-matched and extracted calibration standards. The method was successfully applied to the analysis of drinking water collected from six European countries. PFPAs were not detected except for perfluorooctyl phosphonate (PFOPA) at close to the detection limit of 0.095 ng/L in two water samples from Amsterdam, the Netherlands. Highest levels were found for perfluorobutane sulfonate (PFBS, 18.8 ng/L) and perfluorooctanoate (PFOA, 8.6 ng/L) in samples from Amsterdam as well as for perfluorooctane sulfonate (PFOS, 8.8 ng/L) in tap water from Stockholm, Sweden.
Copyright © 2011 Elsevier B.V. All rights reserved.

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Year:  2011        PMID: 21791340     DOI: 10.1016/j.chroma.2011.07.005

Source DB:  PubMed          Journal:  J Chromatogr A        ISSN: 0021-9673            Impact factor:   4.759


  10 in total

1.  An ultra-sensitive method for the analysis of perfluorinated alkyl acids in drinking water using a column switching high-performance liquid chromatography tandem mass spectrometry.

Authors:  Kavitha Dasu; Shoji F Nakayama; Mitsuha Yoshikane; Marc A Mills; J Michael Wright; Shelley Ehrlich
Journal:  J Chromatogr A       Date:  2017-03-06       Impact factor: 4.759

Review 2.  Recent advances in mass spectrometry analytical techniques for per- and polyfluoroalkyl substances (PFAS).

Authors:  Shenglan Jia; Mauricius Marques Dos Santos; Caixia Li; Shane A Snyder
Journal:  Anal Bioanal Chem       Date:  2022-02-07       Impact factor: 4.142

Review 3.  PFAS Molecules: A Major Concern for the Human Health and the Environment.

Authors:  Emiliano Panieri; Katarina Baralic; Danijela Djukic-Cosic; Aleksandra Buha Djordjevic; Luciano Saso
Journal:  Toxics       Date:  2022-01-18

4.  Polyfluoroalkyl phosphate esters and perfluoroalkyl carboxylic acids in target food samples and packaging--method development and screening.

Authors:  Wouter A Gebbink; Shahid Ullah; Oskar Sandblom; Urs Berger
Journal:  Environ Sci Pollut Res Int       Date:  2013-03-15       Impact factor: 4.223

5.  Computational estimates of daily aggregate exposure to PFOA/PFOS from 2011 to 2017 using a basic intake model.

Authors:  Alexander East; Peter P Egeghy; Elaine A Cohen Hubal; Rachel Slover; Daniel A Vallero
Journal:  J Expo Sci Environ Epidemiol       Date:  2021-08-09       Impact factor: 5.563

6.  Analysis of hexafluoropropylene oxide-dimer acid (HFPO-DA) by Liquid Chromatography-Mass Spectrometry (LC-MS): Review of Current Approaches and Environmental Levels.

Authors:  Lauren Mullin; David Katz; Nicole Riddell; Robert Plumb; Jennifer A Burgess; Leo W Y Yeung; Ingrid Ericson Jogsten
Journal:  Trends Analyt Chem       Date:  2019       Impact factor: 12.296

7.  Bioaccumulation of perfluoroalkyl acids in dairy cows in a naturally contaminated environment.

Authors:  Robin Vestergren; Francis Orata; Urs Berger; Ian T Cousins
Journal:  Environ Sci Pollut Res Int       Date:  2013-05-04       Impact factor: 4.223

8.  Tap Water Contributions to Plasma Concentrations of Poly- and Perfluoroalkyl Substances (PFAS) in a Nationwide Prospective Cohort of U.S. Women.

Authors:  Xindi C Hu; Andrea K Tokranov; Jahred Liddie; Xianming Zhang; Philippe Grandjean; Jaime E Hart; Francine Laden; Qi Sun; Leo W Y Yeung; Elsie M Sunderland
Journal:  Environ Health Perspect       Date:  2019-06-06       Impact factor: 9.031

9.  Persistent Organic Pollutants and the Association with Maternal and Infant Thyroid Homeostasis: A Multipollutant Assessment.

Authors:  Vivian Berg; Therese Haugdahl Nøst; Rolf Dagfinn Pettersen; Solrunn Hansen; Anna-Sofia Veyhe; Rolf Jorde; Jon Øyvind Odland; Torkjel Manning Sandanger
Journal:  Environ Health Perspect       Date:  2016-05-24       Impact factor: 9.031

10.  Presence of Emerging Per- and Polyfluoroalkyl Substances (PFASs) in River and Drinking Water near a Fluorochemical Production Plant in the Netherlands.

Authors:  Wouter A Gebbink; Laura van Asseldonk; Stefan P J van Leeuwen
Journal:  Environ Sci Technol       Date:  2017-09-15       Impact factor: 9.028

  10 in total

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