Literature DB >> 21778817

Bacterial interactions in dental biofilm.

Ruijie Huang1, Mingyun Li, Richard L Gregory.   

Abstract

Biofilms are masses of microorganisms that bind to and multiply on a solid surface, typically with a fluid bathing the microbes. The microorganisms that are not attached but are free floating in an aqueous environment are termed planktonic cells. Traditionally, microbiology research has addressed results from planktonic bacterial cells. However, many recent studies have indicated that biofilms are the preferred form of growth of most microbes and particularly those of a pathogenic nature. Biofilms on animal hosts have significantly increased resistance to various antimicrobials compared to planktonic cells. These microbial communities form microcolonies that interact with each other using very sophisticated communication methods (i.e., quorum-sensing). The development of unique microbiological tools to detect and assess the various biofilms around us is a tremendously important focus of research in many laboratories. In the present review, we discuss the major biofilm mechanisms and the interactions among oral bacteria.

Mesh:

Year:  2011        PMID: 21778817      PMCID: PMC3322631          DOI: 10.4161/viru.2.5.16140

Source DB:  PubMed          Journal:  Virulence        ISSN: 2150-5594            Impact factor:   5.882


  85 in total

1.  Biofilm mode of growth of Streptococcus intermedius favored by a competence-stimulating signaling peptide.

Authors:  Fernanda C Petersen; Daniele Pecharki; Anne A Scheie
Journal:  J Bacteriol       Date:  2004-09       Impact factor: 3.490

Review 2.  The interaction of proteins with solid surfaces.

Authors:  Jeffrey J Gray
Journal:  Curr Opin Struct Biol       Date:  2004-02       Impact factor: 6.809

3.  Microbial population shifts in developing human dental plaque.

Authors:  H L Ritz
Journal:  Arch Oral Biol       Date:  1967-12       Impact factor: 2.633

4.  Rate-limiting steps of the glycolytic pathway in the oral bacteria Streptococcus mutans and Streptococcus sanguis and the influence of acidic pH on the glucose metabolism.

Authors:  Y Iwami; T Yamada
Journal:  Arch Oral Biol       Date:  1980       Impact factor: 2.633

Review 5.  Sphingolipid biosynthesis and vitamin K metabolism in Bacteroides melaninogenicus.

Authors:  M Lev
Journal:  Am J Clin Nutr       Date:  1979-01       Impact factor: 7.045

6.  Mechanism of coaggregation between Actinomyces viscosus T14V and Streptococcus sanguis 34.

Authors:  F C McIntire; A E Vatter; J Baros; J Arnold
Journal:  Infect Immun       Date:  1978-09       Impact factor: 3.441

7.  Development of a multispecies oral bacterial community in a saliva-conditioned flow cell.

Authors:  Jamie S Foster; Paul E Kolenbrander
Journal:  Appl Environ Microbiol       Date:  2004-07       Impact factor: 4.792

Review 8.  Free radical-mediated oxidation of free amino acids and amino acid residues in proteins.

Authors:  E R Stadtman; R L Levine
Journal:  Amino Acids       Date:  2003-07-29       Impact factor: 3.520

9.  Three parallel quorum-sensing systems regulate gene expression in Vibrio harveyi.

Authors:  Jennifer M Henke; Bonnie L Bassler
Journal:  J Bacteriol       Date:  2004-10       Impact factor: 3.490

10.  Application of a competition model to the growth of Streptococcus mutans and Streptococcus sanguis in binary continuous culture.

Authors:  C W Kemp; S A Robrish; M A Curtis; S A Sharer; W H Bowen
Journal:  Appl Environ Microbiol       Date:  1983-04       Impact factor: 4.792

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  86 in total

1.  Veillonella Catalase Protects the Growth of Fusobacterium nucleatum in Microaerophilic and Streptococcus gordonii-Resident Environments.

Authors:  Peng Zhou; Xiaoli Li; I-Hsiu Huang; Fengxia Qi
Journal:  Appl Environ Microbiol       Date:  2017-09-15       Impact factor: 4.792

2.  Pyruvate secretion by oral streptococci modulates hydrogen peroxide dependent antagonism.

Authors:  Sylvio Redanz; Puthayalai Treerat; Rong Mu; Ulrike Redanz; Zhengzhong Zou; Dipankar Koley; Justin Merritt; Jens Kreth
Journal:  ISME J       Date:  2020-01-27       Impact factor: 10.302

3.  Experimental study of the effect of preen oil against feather bacteria in passerine birds.

Authors:  Grete Alt; Marko Mägi; Jaanis Lodjak; Raivo Mänd
Journal:  Oecologia       Date:  2020-01-24       Impact factor: 3.225

4.  Photo Inactivation of Streptococcus mutans Biofilm by Violet-Blue light.

Authors:  Grace F Gomez; Ruijie Huang; Meoghan MacPherson; Andrea G Ferreira Zandona; Richard L Gregory
Journal:  Curr Microbiol       Date:  2016-06-08       Impact factor: 2.188

Review 5.  Targeting S. mutans biofilms: a perspective on preventing dental caries.

Authors:  Amber M Scharnow; Amy E Solinski; William M Wuest
Journal:  Medchemcomm       Date:  2019-03-19       Impact factor: 3.597

6.  A visual evaluation of oral plaque removal utilizing an adjunct enzyme pre-rinse in orthodontic subjects.

Authors:  Jennifer Rose; Ahmed Ghoneima; Frank Lippert; Lisa Maxwell; George Eckert; Kelton T Stewart
Journal:  Angle Orthod       Date:  2020-11-01       Impact factor: 2.079

7.  Pseudomonas aeruginosa Inhibits the Growth of Scedosporium and Lomentospora In Vitro.

Authors:  Sharon C-A Chen; Shilpa Patel; Wieland Meyer; Belinda Chapman; Hong Yu; Karen Byth; Peter G Middleton; Helena Nevalainen; Tania C Sorrell
Journal:  Mycopathologia       Date:  2017-05-16       Impact factor: 2.574

8.  Tooth-surface-specific effects of xylitol: randomized trial results.

Authors:  A V Ritter; J D Bader; M C Leo; J S Preisser; D A Shugars; W M Vollmer; B T Amaechi; J C Holland
Journal:  J Dent Res       Date:  2013-04-15       Impact factor: 6.116

9.  Fluorescence change of Fusobacterium nucleatum due to Porphyromonas gingivalis.

Authors:  Min-Ah Lee; Si-Mook Kang; Se-Yeon Kim; Ji-Soo Kim; Jin-Bom Kim; Seung-Hwa Jeong
Journal:  J Microbiol       Date:  2018-08-23       Impact factor: 3.422

10.  Identification and characterization of a haem biosynthesis locus in Veillonella.

Authors:  Peng Zhou; Xiaoli Li; Fengxia Qi
Journal:  Microbiology (Reading)       Date:  2016-08-26       Impact factor: 2.777

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