Literature DB >> 21775122

Equol production changes over time in postmenopausal women.

Adrian A Franke1, Jennifer F Lai, Brunhild M Halm, Ian Pagano, Naoko Kono, Wendy J Mack, Howard N Hodis.   

Abstract

Equol (EQ) is produced by intestinal bacteria from the soy isoflavone daidzein (DE) in 30%-60% of the population and is believed to provide benefits from soy intake. A robust EQ status definition is lacking, and it is uncertain whether EQ is formed consistently within an individual and ceases upon oral antibiotic treatment. In a randomized, double-blind, placebo-controlled soy intervention trial with 350 postmenopausal women, DE and EQ were analyzed by liquid chromatography/tandem mass spectrometry at baseline and every 6 months over 2.5 years in overnight urine, spot urine and plasma. Equol production changes and status (remaining an EQ producer or nonproducer or changing towards an EQ producer or nonproducer) were assessed. Equol status was determined most dependably by overnight urine applying as cutoff a ratio of EQ/DE≥0.018 with a DE threshold ≥2 nmol/mg creatinine: the soy and placebo groups had approximately 30% consistent EQ producers during the study, but 14% and 35%, respectively, changed EQ status (mean 1.4-1.7 times), while 27% and 17%, respectively, had antibiotic treatment (P<.01 for inverse association). No significant trend in change of EQ production or status was observed when overnight urine was limited to collections closest to before and after antibiotic treatment. Similarly, antibiotic type or class, duration, dose or time between antibiotic treatment and overnight urine collection showed no consistent influence on EQ production. Equol production can markedly change intraindividually over 2.5 years, and antibiotic treatment impacts it inconsistently. Factors other than antibiotic treatment must be considered as causes for EQ production changes.
Copyright © 2012 Elsevier Inc. All rights reserved.

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Year:  2011        PMID: 21775122      PMCID: PMC3901250          DOI: 10.1016/j.jnutbio.2011.03.002

Source DB:  PubMed          Journal:  J Nutr Biochem        ISSN: 0955-2863            Impact factor:   6.048


  49 in total

1.  Soyfood intake during adolescence and subsequent risk of breast cancer among Chinese women.

Authors:  X O Shu; F Jin; Q Dai; W Wen; J D Potter; L H Kushi; Z Ruan; Y T Gao; W Zheng
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2001-05       Impact factor: 4.254

2.  Method of defining equol-producer status and its frequency among vegetarians.

Authors:  Kenneth D R Setchell; Sidney J Cole
Journal:  J Nutr       Date:  2006-08       Impact factor: 4.798

Review 3.  Equol: pharmacokinetics and biological actions.

Authors:  Kenneth D R Setchell; Carlo Clerici
Journal:  J Nutr       Date:  2010-06-02       Impact factor: 4.798

4.  Urinary phytoestrogen excretion and postmenopausal breast cancer risk: the multiethnic cohort study.

Authors:  Marc T Goodman; Yurii B Shvetsov; Lynne R Wilkens; Adrian A Franke; Loic Le Marchand; Kerry K Kakazu; Abraham M Y Nomura; Brian E Henderson; Laurence N Kolonel
Journal:  Cancer Prev Res (Phila)       Date:  2009-09-29

5.  The pharmacokinetic behavior of the soy isoflavone metabolite S-(-)equol and its diastereoisomer R-(+)equol in healthy adults determined by using stable-isotope-labeled tracers.

Authors:  Kenneth Dr Setchell; Xueheng Zhao; Pinky Jha; James E Heubi; Nadine M Brown
Journal:  Am J Clin Nutr       Date:  2009-08-26       Impact factor: 7.045

6.  Urinary excretion of lignans and isoflavonoid phytoestrogens in Japanese men and women consuming a traditional Japanese diet.

Authors:  H Adlercreutz; H Honjo; A Higashi; T Fotsis; E Hämäläinen; T Hasegawa; H Okada
Journal:  Am J Clin Nutr       Date:  1991-12       Impact factor: 7.045

7.  Adolescent and adult soy food intake and breast cancer risk: results from the Shanghai Women's Health Study.

Authors:  Sang-Ah Lee; Xiao-Ou Shu; Honglan Li; Gong Yang; Hui Cai; Wanqing Wen; Bu-Tian Ji; Jing Gao; Yu-Tang Gao; Wei Zheng
Journal:  Am J Clin Nutr       Date:  2009-04-29       Impact factor: 7.045

8.  Possible role of equol status in the effects of isoflavone on bone and fat mass in postmenopausal Japanese women: a double-blind, randomized, controlled trial.

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9.  Urinary phytoestrogen excretion and breast cancer risk: evaluating potential effect modifiers endogenous estrogens and anthropometrics.

Authors:  Qi Dai; Adrian A Franke; Herbert Yu; Xiao-Ou Shu; Fan Jin; James R Hebert; Laurie J Custer; Yu-Tang Gao; Wei Zheng
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2003-06       Impact factor: 4.254

10.  Comparisons of percent equol producers between prostate cancer patients and controls: case-controlled studies of isoflavones in Japanese, Korean and American residents.

Authors:  Hideyuki Akaza; Naoto Miyanaga; Naomi Takashima; Seiji Naito; Yoshihiko Hirao; Taiji Tsukamoto; Tomoaki Fujioka; Mitsuru Mori; Wun-Jae Kim; Jae Mann Song; Allan J Pantuck
Journal:  Jpn J Clin Oncol       Date:  2004-02       Impact factor: 3.019

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  27 in total

1.  The relation of urinary estrogen metabolites with mammographic densities in premenopausal women.

Authors:  Gertraud Maskarinec; Sreang Heak; Yukiko Morimoto; Laurie Custer; Adrian A Franke
Journal:  Cancer Epidemiol       Date:  2012-04-25       Impact factor: 2.984

2.  Equol-producing status, isoflavone intake, and breast density in a sample of U.S. Chinese women.

Authors:  Marilyn Tseng; Celia Byrne; Mindy S Kurzer; Carolyn Y Fang
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2013-09-09       Impact factor: 4.254

3.  Equol production changes over time in pre-menopausal women.

Authors:  Adrian A Franke; Jennifer F Lai; Ian Pagano; Yukiko Morimoto; Gertraud Maskarinec
Journal:  Br J Nutr       Date:  2011-09-16       Impact factor: 3.718

4.  Estrogen levels in nipple aspirate fluid and serum during a randomized soy trial.

Authors:  Gertraud Maskarinec; Nicholas J Ollberding; Shannon M Conroy; Yukiko Morimoto; Ian S Pagano; Adrian A Franke; Elisabet Gentzschein; Frank Z Stanczyk
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2011-07-08       Impact factor: 4.254

5.  Urinary estrogen metabolites during a randomized soy trial.

Authors:  Yukiko Morimoto; Shannon M Conroy; Ian S Pagano; Marissa Isaki; Adrian A Franke; Frank J Nordt; Gertraud Maskarinec
Journal:  Nutr Cancer       Date:  2012-01-31       Impact factor: 2.900

Review 6.  Therapeutic perspectives of epigenetically active nutrients.

Authors:  M Remely; L Lovrecic; A L de la Garza; L Migliore; B Peterlin; F I Milagro; A J Martinez; A G Haslberger
Journal:  Br J Pharmacol       Date:  2014-12-15       Impact factor: 8.739

7.  Endogenous and exogenous equol are antiestrogenic in reproductive tissues of apolipoprotein e-null mice.

Authors:  Fitriya N Dewi; Charles E Wood; Johanna W Lampe; Meredith A J Hullar; Adrian A Franke; Deborah L Golden; Michael R Adams; J Mark Cline
Journal:  J Nutr       Date:  2012-08-29       Impact factor: 4.798

8.  Soy foods and urinary isoprostanes: results from a randomized study in premenopausal women.

Authors:  Cherisse Sen; Yukiko Morimoto; Sreang Heak; Robert V Cooney; Adrian A Franke; Gertraud Maskarinec
Journal:  Food Funct       Date:  2012-02-14       Impact factor: 5.396

9.  S-(-)equol producing status not associated with breast cancer risk among low isoflavone-consuming US postmenopausal women undergoing a physician-recommended breast biopsy.

Authors:  Mandeep K Virk-Baker; Stephen Barnes; Helen Krontiras; Tim R Nagy
Journal:  Nutr Res       Date:  2013-12-18       Impact factor: 3.315

10.  Plasma equol concentration is not associated with breast cancer and fibrocystic breast conditions among women in Shanghai, China.

Authors:  Charlotte Atkinson; Roberta M Ray; Wenjin Li; Ming-Gang Lin; Dao Li Gao; Jackilen Shannon; Helge Stalsberg; Peggy L Porter; Cara L Frankenfeld; Kristiina Wähälä; David B Thomas; Johanna W Lampe
Journal:  Nutr Res       Date:  2016-03-30       Impact factor: 3.315

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