Literature DB >> 217347

An enzyme degrading reduced nicotinamide-adenine dinucleotide in Proteus vulgaris.

R Davies, H K King.   

Abstract

Cell-free extracts of a strain of Proteus vulgaris degrade NADH to reduced nicotinamide riboside, adenosine and two molecules of phosphate. The system is weakly active in fresh cell extracts, but activity is increased about 10-fold on rapid heating to 70-100 degrees C. On returning to room temperature, the activity returns rapidly to its initial low value but can be re-activated by again heating to 70-100 degrees C. Reversible activation can also be effected by extremes of pH or by teatment with 8M-urea. Activation appears to be due to reversible changes in conformation of the protein of the enzyme rather than to combination of the enzyme with a heat-labile inhibitor. The active form can be stabilized by addition of PPi. The system, which also possesses 5'-nucleotidase activity not separable from the NADH pyrophosphatase, requires Co2+ (0.4mM) for maximum activity. Although activated at relatively high temperatures, it is not enzymically active until cooled to 50-60 degrees C. It may be purified by affinity chromatography (with NAD+ as ligand) to an activity over 400 times that of the crude cell extract, and yields only one major band on polyacrylamide-gel electrophoresis.

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Year:  1978        PMID: 217347      PMCID: PMC1186117          DOI: 10.1042/bj1750669

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  11 in total

1.  A "heat-activated" diphosphopyridine nucleotide pyrophosphatase activity of Staphylococcus aureus.

Authors:  M N SWARTZ; J MERSELIS
Journal:  Proc Soc Exp Biol Med       Date:  1962-02

2.  A heat-activated diphosphopyridine nucleotide pyrophosphatase from Proteus vulgaris.

Authors:  M N SWARTZ; N O KAPLAN; M F LAMBORG
Journal:  J Biol Chem       Date:  1958-06       Impact factor: 5.157

3.  Significance of heat-activated enzymes.

Authors:  M N SWARTZ; N O KAPLAN; M E FRECH
Journal:  Science       Date:  1956-01-13       Impact factor: 47.728

4.  Protein measurement with the Folin phenol reagent.

Authors:  O H LOWRY; N J ROSEBROUGH; A L FARR; R J RANDALL
Journal:  J Biol Chem       Date:  1951-11       Impact factor: 5.157

5.  Preparation of a NAD(H)-polymer matrix showing coenzyme function of the bound pyridine nucleotide.

Authors:  P O Larsson; K Mosbach
Journal:  Biotechnol Bioeng       Date:  1971-05       Impact factor: 4.530

6.  A heat-stable nicotinamide adenine dinucleotidase from Pseudomonas fluorescens.

Authors:  I H Mather; M Knight
Journal:  J Gen Microbiol       Date:  1969-06

7.  The 5'-nucleotidases (uridine diphosphate sugar hydrolases) of the Enterobacteriaceae.

Authors:  H C Neu
Journal:  Biochemistry       Date:  1968-10       Impact factor: 3.162

8.  The 5'-nucleotidase of Escherichia coli. II. Surface localization and purification of the Escherichia coli 5'-nucleotidase inhibitor.

Authors:  H C Neu
Journal:  J Biol Chem       Date:  1967-09-10       Impact factor: 5.157

9.  The 5'-nucleotidase of Escherichia coli. I. Purification and properties.

Authors:  H C Neu
Journal:  J Biol Chem       Date:  1967-09-10       Impact factor: 5.157

10.  Protein purification by affinity chromatography. Derivatizations of agarose and polyacrylamide beads.

Authors:  P Cuatrecasas
Journal:  J Biol Chem       Date:  1970-06       Impact factor: 5.157

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