| Literature DB >> 21731458 |
Xiao-Xue Wang1, Jiu-Ming He, Chun-Lan Wang, Rui-Ping Zhang, Wen-Yi He, Shun-Xing Guo, Rui-Xiang Sun, Zeper Abliz.
Abstract
Nuclear magnetic resonance/liquid chromatography-mass spectroscopy parallel dynamic spectroscopy (NMR/LC-MS PDS) is a method aimed at the simultaneous structural identification of natural products in complex mixtures. In this study, the method is illustrated with respect to (1)H NMR and rapid resolution liquid chromatography-mass spectroscopy (RRLC-MS) data, acquired from the crude extract of Anoectochilus roxburghii, which was separated into a series of fractions with the concentration of constituent dynamic variation using reversed-phase preparative chromatography. Through fraction ranges and intensity changing profiles in (1)H NMR/RRLC-MS PDS spectrum, (1)H NMR and the extracted ion chromatogram (XIC) signals deriving from the same individual constituent, were correlated due to the signal amplitude co-variation resulting from the concentration variation of constituents in a series of incompletely separated fractions. 1H NMR/RRLC-MS PDS was then successfully used to identify three types of natural products, including eight flavonoids, four organic acids and p-hydroxybenzaldehyde, five of which have not previously been reported in Anoectochilus roxburghii. In addition, two groups of co-eluted compounds were successfully identified. The results prove that this approach should be of benefit in the unequivocal structural determination of a variety of classes of compounds from extremely complex mixtures, such as herbs and biological samples, which will lead to improved efficiency in the identification of new potential lead compounds.Entities:
Keywords: 1H NMR/RRLC-MS parallel dynamic spectroscopy; Anoectochilus roburghii; crude extract; flavonoids; organic acids
Mesh:
Substances:
Year: 2011 PMID: 21731458 PMCID: PMC3127134 DOI: 10.3390/ijms12042556
Source DB: PubMed Journal: Int J Mol Sci ISSN: 1422-0067 Impact factor: 5.923
Figure 1.(a) HPLC-UV chromatogram of the crude extract at λ 345 nm; (b) Total ion chromatogram of RRLC-MS in negative ion mode; (c) Extracted ion chromatogram of the crude extract.
Figure 2.Scatter diagram of the composition profiles of the 13 constituents in the series of fractions from the ethanol extract reconstructed from RRLC-MS analysis.
Figure 3.1H NMR/RRLC-MS PDS spectrum of the crude extract of Anoectochilus roxburghii.
Figure 4.Enlarged 1H NMR/RRLC-MS PDS spectrum from fraction 1 to 5.
Figure 5.RRLC-MS/MS spectrum of [M-H]− at m/z 623 corresponds to constituent 5.
RRLC-MS and 1H NMR data of 13 constituents correlated and recovered using 1H NMR/RRLC-MS PDS method.
| 6.8 | 121 | H–CHO 9.87s, H-2,6 7.76d (2H, 8.5Hz), H-3,5 6.78d (2H, 8.5Hz) | 121(100), 92(97), 65(10) | |
| trans-4-hydroxycinnamic acid (2) | 8.5 | 163 | H–OH 9.78brs, H-2,6 7.44d (2H, 8.6 Hz), H-3,5 6.80d (2H, 8.6 Hz), H-7 7.59 d (16.0 Hz), H-8 6.27d (16.0 Hz) | 163(10), 119(100), 93(20) |
| trans-3-hydroxycinnamic acid (3) | 9.2 | 163 | H-2 7.03a, H-4 6.85dd (2.0, 8.5Hz), H-5 7.23t (8.5,8.5Hz), H-6 7.10a(8.5,2.0Hz), H-7 6.43d(15.9Hz), H-8 7.52d (15.9Hz) | 163(10), 119(100), 93(20) |
| trans-2-hydroxycinnamic acid (4) | 9.7 | 163 | H-3 7.00d (8.1Hz), H-4 6.88 m, H-5 7.24 m, H-6 7.59d (7.7Hz), H-7 7.99 d (16Hz), H-8 6.59d (16Hz) | 163(10), 119(100), 93(30) |
| Isorhamnetin-3- | 12.1 | 623 | H-2’ 7.50 d (2.0Hz), H-5’ 7.06 d (8.5Hz), H-6’ 7.41dd (2.0,8.5Hz), H-6 6.11 d(2.0Hz), H-8 6.45d (2.0Hz), H-1″ 5.39a, H–OCH3 3.83s (3H) | 623(25), 357(10), 315(100), 300(50), 285(10) |
| 5-hydroxyferulic acid (6) | 13.0 | 209 | H-2 7.00d(1.5Hz), H-6 6.88d(1.5Hz), H-7 7.69d (15.5Hz), H-8 6.33d(15.5Hz), H–OCH3 3.97s (3H) | 209(70), 165(40), 141(100) |
| 3,5-dihydroxy-3’,4’,7-trimethoflavone (7) | 15.0 | 343 | H-6’7.85dd (2.0,8.5Hz), H-2’7.77 d (2.0Hz), H–OCH3 3.84 s (9H), H-5’7.14 d (8.5Hz), H-8 6.71 d (2.0Hz), H-6 6.19 d (2.0Hz) | 313(90), 285(15), 254(50), 242(100), 198(30),151(10) |
| 5,6,3’,4’-tetrahydroxy-7,5’-trimethoflavonol-3’- | 16.2 | 523 | H-2’ 7.50d(1.5Hz), H-6’ 7.48d (1.5Hz), H-8 6.91s, H–OCH3 3.89s (3H), 3.87s (3H) | 523(70), 361(100), 329(30), 315(40), 299(20), 179(10) |
| 5,4’-dihydroxy-6,7,3’-trimethoflavone (9) | 18.4 | 343 | H-2’8.03d (1.5HZ), H-6’7.29dd (1.5,8.0Hz), H 5’7.08d (8.0Hz), H-8 6.82s, H-3 6.30s H–OCH3 3.84s (9H) | 343(25), 328(49), 313(100), 298(10), 242(37), 214(8) |
| Quercetin (10) | 18.4 | 301 | H-2’7.65d (2.0Hz), H-5’6.88d (8.5Hz), H-8 6.47d (2.0Hz), H-6’7.53dd (2.0,8.5Hz), H-6 6.18 d (2.0Hz), H-3’-OH 9.35brs, H-3-OH 9.40 brs, H-4’-OH 9.65 brs | 301(84), 273(7), 179(40), 151(100), 121(26), 107(43) |
| Kaempferol (11) | 18.9 | 285 | H-2 ‘,6’ 8.15 d (2H, 8.8 Hz), H-3’,5’7.07 d (2H, 8.8 Hz), H-8 6.53 d (2.0 Hz), H-6 6.27d(2.0 Hz) | 285(100), 229(6), 211(7),185(8) |
| Isorhamnetin (12) | 19.6 | 315 | H-2’ 7.74s, H-6’ 7.68d (8.5Hz), H-5’ 6.93d (8.5Hz), H-6 6.18d (2.0Hz),H-8 6.43 d (2.0Hz), H–OCH33.81s (3H) | 315(90), 300(100), 271(12), 255(10), 227(15), 164(20), 151(35) |
| Quercetin 3,4’-dimethyl ether (13) | 24.6 | 329 | H-2’7.66d (2.0Hz), H-6’7.51dd (2.0, 8.5Hz), H-5’6.87d (8.5Hz), H-8 6.51d (1.8Hz), H-6 6.26d (1.8Hz), H–OCH3 3.89s (3H), 3.87s (3H) | 329(70), 314(64), 299(45), 285(58), 271(95), 243(100), 199(22) |
a, multiplicity of signals; s, singlet; d, doublet; m, multiplet; brs, broad singlet.
first discovered in Anoectochilus roxburghii.
Figure 6.1H NMR spectrum of fraction 11 from the crude extract and the 1H NMR signals were correlated and assigned using NMR/LC-MS PDS. (a) Full spectrum; (b) same spectrum between 7.5 and 8.2 ppm; (c) same spectrum between 6.1 and 7.2 ppm.