Literature DB >> 21731190

Chemosensory processing in the taste - reward pathway.

Ranier Gutierrez1, Sidney A Simon.   

Abstract

Although the act of eating is voluntary, its initiation depends on several factors including its taste and the animal's internal state as related to hunger or satiety. These factors together with the food's hedonic value will determine whether food will be ingested. The taste of food will depend on the activation of receptors located on taste cells but also on the expectation of what it will taste like. For these reasons, it is important to investigate, in behaving animals, the neural correlates of feeding behavior in the taste-reward pathway. Here we review particular coding strategies, present experiments using freely licking rodents with chronically implanted arrays of electrodes throughout the taste-reward pathway to investigate the changes that occur when animals learn to discriminate among tastants and after they are ingested. In summary, we found that gustatory processing does not only depend on the input from the oral cavity but on expectation, learning, and post-ingestive effects.

Entities:  

Year:  2011        PMID: 21731190      PMCID: PMC3126106          DOI: 10.1002/ffj.2050

Source DB:  PubMed          Journal:  Flavour Fragr J        ISSN: 0882-5734            Impact factor:   2.576


  68 in total

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Authors:  Donald B Katz; Miguel A L Nicolelis; Sidney A Simon
Journal:  Curr Opin Neurobiol       Date:  2002-08       Impact factor: 6.627

2.  Licking and gaping elicited by microstimulation of the nucleus of the solitary tract.

Authors:  Nicole R Kinzeler; Susan P Travers
Journal:  Am J Physiol Regul Integr Comp Physiol       Date:  2008-05-21       Impact factor: 3.619

Review 3.  The contribution of basal forebrain to limbic-motor integration and the mediation of motivation to action.

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Journal:  Adv Exp Med Biol       Date:  1991       Impact factor: 2.622

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Authors:  B P Halpern; D N Tapper
Journal:  Science       Date:  1971-03-26       Impact factor: 47.728

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Authors:  M Emond; G J Schwartz; E E Ladenheim; T H Moran
Journal:  Am J Physiol       Date:  1999-05

6.  T2Rs function as bitter taste receptors.

Authors:  J Chandrashekar; K L Mueller; M A Hoon; E Adler; L Feng; W Guo; C S Zuker; N J Ryba
Journal:  Cell       Date:  2000-03-17       Impact factor: 41.582

7.  The receptors and coding logic for bitter taste.

Authors:  Ken L Mueller; Mark A Hoon; Isolde Erlenbach; Jayaram Chandrashekar; Charles S Zuker; Nicholas J P Ryba
Journal:  Nature       Date:  2005-03-10       Impact factor: 49.962

8.  Food reward in the absence of taste receptor signaling.

Authors:  Ivan E de Araujo; Albino J Oliveira-Maia; Tatyana D Sotnikova; Raul R Gainetdinov; Marc G Caron; Miguel A L Nicolelis; Sidney A Simon
Journal:  Neuron       Date:  2008-03-27       Impact factor: 17.173

9.  Relation of reward from food intake and anticipated food intake to obesity: a functional magnetic resonance imaging study.

Authors:  Eric Stice; Sonja Spoor; Cara Bohon; Marga G Veldhuizen; Dana M Small
Journal:  J Abnorm Psychol       Date:  2008-11

10.  Gut-expressed gustducin and taste receptors regulate secretion of glucagon-like peptide-1.

Authors:  Hyeung-Jin Jang; Zaza Kokrashvili; Michael J Theodorakis; Olga D Carlson; Byung-Joon Kim; Jie Zhou; Hyeon Ho Kim; Xiangru Xu; Sic L Chan; Magdalena Juhaszova; Michel Bernier; Bedrich Mosinger; Robert F Margolskee; Josephine M Egan
Journal:  Proc Natl Acad Sci U S A       Date:  2007-08-27       Impact factor: 11.205

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  5 in total

1.  Intensity-related distribution of sweet and bitter taste fMRI responses in the insular cortex.

Authors:  Antonietta Canna; Anna Prinster; Elena Cantone; Sara Ponticorvo; Andrea Gerardo Russo; Francesco Di Salle; Fabrizio Esposito
Journal:  Hum Brain Mapp       Date:  2019-05-08       Impact factor: 5.038

Review 2.  Recent advances in the modification of taste and food preferences following bariatric surgery.

Authors:  Stefany D Primeaux; Taniya de Silva; Tony H Tzeng; Monica C Chiang; Daniel S Hsia
Journal:  Rev Endocr Metab Disord       Date:  2016-06       Impact factor: 6.514

Review 3.  An alternative pathway for sweet sensation: possible mechanisms and physiological relevance.

Authors:  Elena von Molitor; Katja Riedel; Michael Krohn; Rüdiger Rudolf; Mathias Hafner; Tiziana Cesetti
Journal:  Pflugers Arch       Date:  2020-10-08       Impact factor: 3.657

4.  Sweet taste sensitivity in pre-diabetics, diabetics and normoglycemic controls: a comparative cross sectional study.

Authors:  Sudharshani Wasalathanthri; Priyadarshika Hettiarachchi; Shamini Prathapan
Journal:  BMC Endocr Disord       Date:  2014-08-13       Impact factor: 2.763

Review 5.  Sensing Senses: Optical Biosensors to Study Gustation.

Authors:  Elena von Molitor; Katja Riedel; Mathias Hafner; Rüdiger Rudolf; Tiziana Cesetti
Journal:  Sensors (Basel)       Date:  2020-03-25       Impact factor: 3.576

  5 in total

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