Literature DB >> 21729125

Iodine deficiency in industrialized countries.

Michael B Zimmermann1.   

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Year:  2011        PMID: 21729125     DOI: 10.1111/j.1365-2265.2011.04168.x

Source DB:  PubMed          Journal:  Clin Endocrinol (Oxf)        ISSN: 0300-0664            Impact factor:   3.478


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  13 in total

1.  Summary of an NIH workshop to identify research needs to improve the monitoring of iodine status in the United States and to inform the DRI.

Authors:  Christine A Swanson; Michael B Zimmermann; Sheila Skeaff; Elizabeth N Pearce; Johanna T Dwyer; Paula R Trumbo; Christina Zehaluk; Karen W Andrews; Alicia Carriquiry; Kathleen L Caldwell; S Kathleen Egan; Stephen E Long; Regan Lucas Bailey; Kevin M Sullivan; Joanne M Holden; Joseph M Betz; Karen W Phinney; Stephen P J Brooks; Clifford L Johnson; Carol J Haggans
Journal:  J Nutr       Date:  2012-05-02       Impact factor: 4.798

2.  Daily iodine intake and the impact of salt reduction on iodine prophylaxis in the Italian population.

Authors:  A A Pastorelli; P Stacchini; A Olivieri
Journal:  Eur J Clin Nutr       Date:  2014-10-08       Impact factor: 4.016

3.  Iodine Status and Discretionary Choices Consumption Among Primary School Children, Kinondoni Tanzania.

Authors:  Mario S Venance; Haikael D Martin; Judith Kimiywe
Journal:  Pediatric Health Med Ther       Date:  2020-09-21

4.  Iodine status in preschool children and evaluation of major dietary iodine sources: a German experience.

Authors:  Simone A Johner; Michael Thamm; Ute Nöthlings; Thomas Remer
Journal:  Eur J Nutr       Date:  2012-12-02       Impact factor: 5.614

5.  Knowledge about Iodine in Pregnant and Lactating Women in the Oslo Area, Norway.

Authors:  Lisa Garnweidner-Holme; Inger Aakre; Anne Marie Lilleengen; Anne Lise Brantsæter; Sigrun Henjum
Journal:  Nutrients       Date:  2017-05-13       Impact factor: 5.717

6.  Insufficient iodine nutrition status and the risk of pre-eclampsia: a protocol for systematic review and meta-analysis.

Authors:  Charles Bitamazire Businge; Namhla Madini; Benjamin Longo-Mbenza; A P Kengne
Journal:  BMJ Open       Date:  2019-05-24       Impact factor: 2.692

Review 7.  Harmonizing Micronutrient Intake Reference Ranges for Dietary Guidance and Menu Planning in Complementary Feeding.

Authors:  Lynda M O'Neill; Johanna T Dwyer; Regan L Bailey; Kathleen C Reidy; Jose M Saavedra
Journal:  Curr Dev Nutr       Date:  2020-02-04

Review 8.  Celiac Disease and the Thyroid: Highlighting the Roles of Vitamin D and Iron.

Authors:  Christina Starchl; Mario Scherkl; Karin Amrein
Journal:  Nutrients       Date:  2021-05-21       Impact factor: 5.717

9.  Poor knowledge and practices related to iodine nutrition during pregnancy and lactation in Australian women: pre- and post-iodine fortification.

Authors:  Karen Charlton; Heather Yeatman; Catherine Lucas; Samantha Axford; Luke Gemming; Fiona Houweling; Alison Goodfellow; Gary Ma
Journal:  Nutrients       Date:  2012-09-20       Impact factor: 5.717

10.  Vegans, Vegetarians, and Omnivores: How Does Dietary Choice Influence Iodine Intake? A Systematic Review.

Authors:  Elizabeth R Eveleigh; Lisa J Coneyworth; Amanda Avery; Simon J M Welham
Journal:  Nutrients       Date:  2020-05-29       Impact factor: 5.717

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