Literature DB >> 21709218

Sugar-regulated cation channel formed by an insect gustatory receptor.

Koji Sato1, Kana Tanaka, Kazushige Touhara.   

Abstract

Insects sense the taste of foods and toxic compounds in their environment through the gustatory system. Genetic studies using fruit flies have suggested that putative seven-transmembrane gustatory receptors (Grs) expressed in gustatory sensory neurons are required for responses to specific tastants. We reconstituted sugar responses of Bombyx mori Gr-9 (BmGr-9), a silkworm Gr, in two heterologous expression systems. Xenopus oocytes or HEK293T cells expressing BmGr-9 selectively responded to D-fructose with an influx of extracellular Ca(2+) and a nonselective cation current conductance in a G protein-independent manner. Outside-out patch-clamp recording of BmGr-9-expressing cell membranes provides evidence supporting the hypothesis that BmGr-9 constitutes a ligand-gated ion channel. The fructose-activated current associated with BmGr-9 was suppressed by other hexoses, including glucose and sorbose. The activation and inhibition of insect Gr ion channels may be the molecular basis for the decoding system that discriminates subtle differences in sweet taste. Finally, Drosophila melanogaster Gr43a (DmGr43a), a BmGr-9 ortholog, also responded to D-fructose, suggesting that DmGr43a relatives appear to compose the family of fructose receptors.

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Year:  2011        PMID: 21709218      PMCID: PMC3136286          DOI: 10.1073/pnas.1019622108

Source DB:  PubMed          Journal:  Proc Natl Acad Sci U S A        ISSN: 0027-8424            Impact factor:   11.205


  29 in total

1.  Candidate taste receptors in Drosophila.

Authors:  P J Clyne; C G Warr; J R Carlson
Journal:  Science       Date:  2000-03-10       Impact factor: 47.728

2.  A spatial map of olfactory receptor expression in the Drosophila antenna.

Authors:  L B Vosshall; H Amrein; P S Morozov; A Rzhetsky; R Axel
Journal:  Cell       Date:  1999-03-05       Impact factor: 41.582

3.  A Gr receptor is required for response to the sugar trehalose in taste neurons of Drosophila.

Authors:  A Dahanukar; K Foster; W M van der Goes van Naters; J R Carlson
Journal:  Nat Neurosci       Date:  2001-12       Impact factor: 24.884

4.  Trehalose sensitivity in Drosophila correlates with mutations in and expression of the gustatory receptor gene Gr5a.

Authors:  K Ueno; M Ohta; H Morita; Y Mikuni; S Nakajima; K Yamamoto; K Isono
Journal:  Curr Biol       Date:  2001-09-18       Impact factor: 10.834

5.  Drosophila Gr5a encodes a taste receptor tuned to trehalose.

Authors:  Sylwester Chyb; Anupama Dahanukar; Andrew Wickens; John R Carlson
Journal:  Proc Natl Acad Sci U S A       Date:  2003-10-01       Impact factor: 11.205

6.  G protein-coupled receptors in Anopheles gambiae.

Authors:  Catherine A Hill; A Nicole Fox; R Jason Pitts; Lauren B Kent; Perciliz L Tan; Mathew A Chrystal; Anibal Cravchik; Frank H Collins; Hugh M Robertson; Laurence J Zwiebel
Journal:  Science       Date:  2002-10-04       Impact factor: 47.728

7.  Time course of the membrane current underlying sensory transduction in salamander olfactory receptor neurones.

Authors:  S Firestein; G M Shepherd; F S Werblin
Journal:  J Physiol       Date:  1990-11       Impact factor: 5.182

8.  Sodium channels in nerve apparently have two conductance states.

Authors:  F J Sigworth
Journal:  Nature       Date:  1977-11-17       Impact factor: 49.962

9.  Go α is involved in sugar perception in Drosophila.

Authors:  Nico Bredendiek; Jan Hütte; Annika Steingräber; Hanns Hatt; Günter Gisselmann; Eva M Neuhaus
Journal:  Chem Senses       Date:  2010-10-12       Impact factor: 3.160

10.  Receptor current fluctuation analysis in the labellar sugar receptor of the fleshfly.

Authors:  H Kijima; K Nagata; A Nishiyama; H Morita
Journal:  J Gen Physiol       Date:  1988-01       Impact factor: 4.086

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  94 in total

1.  Gustatory receptors required for avoiding the insecticide L-canavanine.

Authors:  Youngseok Lee; Min Jung Kang; Jaewon Shim; Chae Uk Cheong; Seok Jun Moon; Craig Montell
Journal:  J Neurosci       Date:  2012-01-25       Impact factor: 6.167

2.  Carbon dioxide receptor genes in cotton bollworm Helicoverpa armigera.

Authors:  Wei Xu; Alisha Anderson
Journal:  Naturwissenschaften       Date:  2015-02-28

Review 3.  Aversion and attraction through olfaction.

Authors:  Qian Li; Stephen D Liberles
Journal:  Curr Biol       Date:  2015-02-02       Impact factor: 10.834

4.  Diverse roles for the Drosophila fructose sensor Gr43a.

Authors:  Tetsuya Miyamoto; Hubert Amrein
Journal:  Fly (Austin)       Date:  2013-11-22       Impact factor: 2.160

5.  The molecular and cellular basis of taste coding in the legs of Drosophila.

Authors:  Frederick Ling; Anupama Dahanukar; Linnea A Weiss; Jae Young Kwon; John R Carlson
Journal:  J Neurosci       Date:  2014-05-21       Impact factor: 6.167

Review 6.  Drosophila Chemoreceptors: A Molecular Interface Between the Chemical World and the Brain.

Authors:  Ryan M Joseph; John R Carlson
Journal:  Trends Genet       Date:  2015-10-22       Impact factor: 11.639

Review 7.  Peripheral coding of taste.

Authors:  Emily R Liman; Yali V Zhang; Craig Montell
Journal:  Neuron       Date:  2014-03-05       Impact factor: 17.173

8.  A sugar gustatory receptor identified from the foregut of cotton bollworm Helicoverpa armigera.

Authors:  Wei Xu; Hui-Jie Zhang; Alisha Anderson
Journal:  J Chem Ecol       Date:  2012-12-06       Impact factor: 2.626

Review 9.  Olfactory carbon dioxide detection by insects and other animals.

Authors:  Walton Jones
Journal:  Mol Cells       Date:  2013-02-21       Impact factor: 5.034

10.  An inhibitor of Na(+)/Ca(2+) exchange blocks activation of insect olfactory receptors.

Authors:  Y Bobkov; E Corey; B Ache
Journal:  Biochem Biophys Res Commun       Date:  2014-07-01       Impact factor: 3.575

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