Literature DB >> 21683275

Location of food stores near schools does not predict the weight status of Maine high school students.

David E Harris1, Janet Whatley Blum, Matthew Bampton, Liam M O'Brien, Christina M Beaudoin, Michele Polacsek, Karen A O'Rourke.   

Abstract

OBJECTIVE: To examine the relationship between stores selling calorie-dense food near schools and student obesity risk, with the hypothesis that high availability predicts increased risk.
METHODS: Mail surveys determined height, weight, and calorie-dense food consumption for 552 students at 11 Maine high schools. Driving distance from all food stores within 2 km (1.24 miles) of schools (or the closest store) was computed, and the impact of food store density and proximity to schools on student body mass index was determined by logistic regression.
RESULTS: Ten schools had ≥ 1 store selling soda, and 8 schools had ≥1 fast-food restaurant within 1 km (0.62 miles). There were no significant relationships between the proximity or density of food stores around schools and student obesity risk. Students obtained sugar-sweetened beverages in many locations including at school. CONCLUSIONS AND IMPLICATIONS: Unhealthful food choices are ubiquitous. Consequently, stores selling these food items near schools have no significant affect on student obesity.
Copyright © 2011 Society for Nutrition Education. Published by Elsevier Inc. All rights reserved.

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Year:  2011        PMID: 21683275     DOI: 10.1016/j.jneb.2010.08.008

Source DB:  PubMed          Journal:  J Nutr Educ Behav        ISSN: 1499-4046            Impact factor:   3.045


  10 in total

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2.  Relationship between retail food outlets near public schools and adolescent obesity in New York City.

Authors:  Pasquale E Rummo; Erilia Wu; Zachary T McDermott; Amy Ellen Schwartz; Brian Elbel
Journal:  Health Place       Date:  2020-08-26       Impact factor: 4.078

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Journal:  Epidemiology       Date:  2016-01       Impact factor: 4.822

4.  Describing Food and Beverage Restaurants: Creating A Reliable Coding Tool.

Authors:  Natalie S Poulos; Keryn E Pasch; Melissa N Laska
Journal:  Health Behav Policy Rev       Date:  2019-03

5.  State-of-the-art of measures of the obesogenic environment for children.

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6.  Charting Availability of Processed and Unprocessed Foods in School Neighbourhood Nutrition Environments in an Urban Australian Setting.

Authors:  Holly Oaken; Lisa Vaughan; Nicola Fa'avale; Robert S Ware; Lisa Schubert
Journal:  J Environ Public Health       Date:  2017-05-03

7.  Association between convenience stores near schools and obesity among school-aged children in Beijing, China.

Authors:  Shuang Zhou; Yu Cheng; Lan Cheng; Di Wang; Qin Li; Zheng Liu; Hai-Jun Wang
Journal:  BMC Public Health       Date:  2020-01-31       Impact factor: 3.295

8.  Grocery store access and childhood obesity: A systematic review and meta-analysis.

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Journal:  Obes Rev       Date:  2019-10-25       Impact factor: 9.213

9.  Validation of food store environment secondary data source and the role of neighborhood deprivation in Appalachia, Kentucky.

Authors:  Alison A Gustafson; Sarah Lewis; Corey Wilson; Stephanie Jilcott-Pitts
Journal:  BMC Public Health       Date:  2012-08-22       Impact factor: 3.295

10.  A cross sectional study investigating the association between exposure to food outlets and childhood obesity in Leeds, UK.

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  10 in total

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