Literature DB >> 32861053

Relationship between retail food outlets near public schools and adolescent obesity in New York City.

Pasquale E Rummo1, Erilia Wu1, Zachary T McDermott2, Amy Ellen Schwartz3, Brian Elbel4.   

Abstract

Using objectively-measured height and weight data from academic years 2009-2013 (n = 1,114,010 student-year observations), we estimated the association between the food outlet in closest proximity to schools and the likelihood of obesity among New York City public high school students. Obesity risk was higher for students with a corner store as the nearest option to schools, regardless of whether other food outlet types were located within a quarter mile or a half mile of schools (i.e., benchmarks for zoning policies). Policymakers may want to consider introducing healthier food options near schools, in conjunction with programs to support changes within corner stores.
Copyright © 2020 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Adolescents; Body mass index; Corner stores; Fast food restaurants; Food environment; Food policy; Obesity; Schools; Supermarkets; Zoning laws

Year:  2020        PMID: 32861053      PMCID: PMC7540254          DOI: 10.1016/j.healthplace.2020.102408

Source DB:  PubMed          Journal:  Health Place        ISSN: 1353-8292            Impact factor:   4.078


  43 in total

1.  Disparities in the food environments of New York City public schools.

Authors:  Kathryn M Neckerman; Michael D M Bader; Catherine A Richards; Marnie Purciel; James W Quinn; Juli Simon Thomas; Caitlin Warbelow; Christopher C Weiss; Gina S Lovasi; Andrew Rundle
Journal:  Am J Prev Med       Date:  2010-09       Impact factor: 5.043

2.  The effect of fast-food restaurants on childhood obesity: a school level analysis.

Authors:  Pedro A Alviola; Rodolfo M Nayga; Michael R Thomsen; Diana Danforth; James Smartt
Journal:  Econ Hum Biol       Date:  2013-05-22       Impact factor: 2.184

3.  Skinner AC, Ravanbakht SN, Skelton JA, Perrin EM, Armstrong SC. Prevalence of Obesity and Severe Obesity in US Children, 1999-2016. Pediatrics. 2018;141(3):e20173459.

Authors: 
Journal:  Pediatrics       Date:  2018-09       Impact factor: 7.124

Review 4.  The School Food Environment and Obesity Prevention: Progress Over the Last Decade.

Authors:  Emily Welker; Megan Lott; Mary Story
Journal:  Curr Obes Rep       Date:  2016-06

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Authors:  Craig M Hales; Cheryl D Fryar; Margaret D Carroll; David S Freedman; Cynthia L Ogden
Journal:  JAMA       Date:  2018-04-24       Impact factor: 56.272

Review 6.  The use of measures of obesity in childhood for predicting obesity and the development of obesity-related diseases in adulthood: a systematic review and meta-analysis.

Authors:  Mark Simmonds; Jane Burch; Alexis Llewellyn; Claire Griffiths; Huiqin Yang; Christopher Owen; Steven Duffy; Nerys Woolacott
Journal:  Health Technol Assess       Date:  2015-06       Impact factor: 4.014

7.  Cardiometabolic Risks and Severity of Obesity in Children and Young Adults.

Authors:  Asheley C Skinner; Eliana M Perrin; Leslie A Moss; Joseph A Skelton
Journal:  N Engl J Med       Date:  2015-10       Impact factor: 91.245

Review 8.  The Epidemiology of Obesity: A Big Picture.

Authors:  Adela Hruby; Frank B Hu
Journal:  Pharmacoeconomics       Date:  2015-07       Impact factor: 4.981

9.  Fast-food and full-service restaurant consumption among children and adolescents: effect on energy, beverage, and nutrient intake.

Authors:  Lisa M Powell; Binh T Nguyen
Journal:  JAMA Pediatr       Date:  2013-01       Impact factor: 16.193

10.  How do individual-level sociodemographics and neighbourhood-level characteristics influence residential location behaviour in the context of the food and built environment? Findings from 25 years of follow-up in the CARDIA Study.

Authors:  Pasquale E Rummo; David K Guilkey; James M Shikany; Jared P Reis; Penny Gordon-Larsen
Journal:  J Epidemiol Community Health       Date:  2016-09-22       Impact factor: 6.286

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