Literature DB >> 21672596

Toxicological studies on a novel phytase expressed from synthetic genes in Aspergillus oryzae.

J Lichtenberg1, P B Pedersen, S G Elvig-Joergensen, L K Skov, C L Olsen, L V Glitsoe.   

Abstract

Phytases are widely used as feed additives for monogastric animals, which cannot easily utilise the phosphorus bound in phytate (myo-inositol hexakisphosphate). The current study presents a safety evaluation of a 6-phytase produced by an Aspergillus oryzae strain expressing two synthetic genes, both mimicking a phytase gene from a Citrobacter braakii strain. Oral administration of the phytase preparation to rats at a dose level of 0.86 g total organic solids/kg body weight/day for 13 weeks did not cause any adverse effect. The phytase preparation did not exhibit irritative potential when applied locally to the eyes of rabbits or when applied to the skin using the in vitro three-dimensional epidermis model of adult human-derived epidermal keratinocytes. Furthermore, the phytase preparation was found not to represent mutagenic or clastogenic potential in the bacterial reverse mutation assay and in the in vitro micronucleus assays. Based on the toxicological data, the large safety factors calculated under common recommended dose assumptions for broiler chickens and weaned piglets, and the fact that Aspergillus oryzae is considered a safe strain lineage, it is concluded that there are no reasons for safety concerns when using this phytase as a feed additive.
Copyright © 2011 Elsevier Inc. All rights reserved.

Entities:  

Mesh:

Substances:

Year:  2011        PMID: 21672596     DOI: 10.1016/j.yrtph.2011.05.010

Source DB:  PubMed          Journal:  Regul Toxicol Pharmacol        ISSN: 0273-2300            Impact factor:   3.271


  6 in total

1.  Degradation of phytate by the 6-phytase from Hafnia alvei: a combined structural and solution study.

Authors:  Antonio Ariza; Olga V Moroz; Elena V Blagova; Johan P Turkenburg; Jitka Waterman; Shirley M Roberts; Jesper Vind; Carsten Sjøholm; Søren F Lassen; Leonardo De Maria; Vibe Glitsoe; Lars K Skov; Keith S Wilson
Journal:  PLoS One       Date:  2013-05-31       Impact factor: 3.240

2.  Safety assessment of a novel thermostable phytase.

Authors:  Jana Nováková; Adél Vértesi; Erzsébet Béres; Spas Petkov; Katherine E Niederberger; Davy Van Gaver; Gábor Hirka; Zoltán Balázs
Journal:  Toxicol Rep       Date:  2020-12-31

3.  A New Rapid and Quantitative Assay to Determine the Phytase Activity of Feed.

Authors:  Eric C D Willard; Alfred Sundquist; Vibe Glitsoe; Jose Otavio Sorbara; Paulina Tamez-Hidalgo; Cornelia Heine; Tara Ricker; Martin Lehmann; Andre Bergman; Stéphane Etheve; Claire V Chatelle
Journal:  ACS Omega       Date:  2022-02-03

4.  Efficacy and safety profile of a subtilisin protease produced by fermentation in Bacillus licheniformis to be used as a feed additive.

Authors:  Denisa Cupi; Michael Thorsen; Signe Gry Elvig-Jørgensen; Linda Wulf-Andersen; Jose-Otavio Berti-Sorbara; Aaron J Cowieson; Murtala Umar Faruk
Journal:  Heliyon       Date:  2022-08-02

5.  Safety and efficacy profile of a phytase produced by fermentation and used as a feed additive.

Authors:  Michael Thorsen; Line Anker Nielsen; Heng-Xiao Zhai; Qian Zhang; Linda Wulf-Andersen; Lars Kobberøe Skov
Journal:  Heliyon       Date:  2021-06-05

Review 6.  Expression of codon optimized genes in microbial systems: current industrial applications and perspectives.

Authors:  Claudia Elena; Pablo Ravasi; María E Castelli; Salvador Peirú; Hugo G Menzella
Journal:  Front Microbiol       Date:  2014-02-04       Impact factor: 5.640

  6 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.