Literature DB >> 21571093

Analysis of unsaturated lipids by ozone-induced dissociation.

Simon H J Brown1, Todd W Mitchell, Stephen J Blanksby.   

Abstract

Recent developments in analytical technologies have driven significant advances in lipid science. The sensitivity and selectivity of modern mass spectrometers can now provide for the detection and even quantification of many hundreds of lipids in a single analysis. In parallel, increasing evidence from structural biology suggests that a detailed knowledge of lipid molecular structure including carbon-carbon double bond position, stereochemistry and acyl chain regiochemistry is required to fully appreciate the biochemical role(s) of individual lipids. Here we review the capabilities and limitations of tandem mass spectrometry to provide this level of structural specificity in the analysis of lipids present in complex biological extracts. In particular, we focus on the capabilities of a novel technology termed ozone-induced dissociation to identify the position(s) of double bonds in unsaturated lipids and discuss its possible role in efforts to develop workflows that provide for complete structure elucidation of lipids by mass spectrometry alone: so-called top-down lipidomics. Copyright Â
© 2011 Elsevier B.V. All rights reserved.

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Year:  2011        PMID: 21571093     DOI: 10.1016/j.bbalip.2011.04.015

Source DB:  PubMed          Journal:  Biochim Biophys Acta        ISSN: 0006-3002


  42 in total

1.  Time to face the fats: what can mass spectrometry reveal about the structure of lipids and their interactions with proteins?

Authors:  Simon H J Brown; Todd W Mitchell; Aaron J Oakley; Huong T Pham; Stephen J Blanksby
Journal:  J Am Soc Mass Spectrom       Date:  2012-06-06       Impact factor: 3.109

Review 2.  Common cases of improper lipid annotation using high-resolution tandem mass spectrometry data and corresponding limitations in biological interpretation.

Authors:  Jeremy P Koelmel; Candice Z Ulmer; Christina M Jones; Richard A Yost; John A Bowden
Journal:  Biochim Biophys Acta Mol Cell Biol Lipids       Date:  2017-03-02       Impact factor: 4.698

3.  Elucidating the chemical structure of native 1-deoxysphingosine.

Authors:  Regula Steiner; Essa M Saied; Alaa Othman; Christoph Arenz; Alan T Maccarone; Berwyck L J Poad; Stephen J Blanksby; Arnold von Eckardstein; Thorsten Hornemann
Journal:  J Lipid Res       Date:  2016-05-10       Impact factor: 5.922

4.  Ozone-induced dissociation on a traveling wave high-resolution mass spectrometer for determination of double-bond position in lipids.

Authors:  Ngoc Vu; Jeffery Brown; Kevin Giles; Qibin Zhang
Journal:  Rapid Commun Mass Spectrom       Date:  2017-09-15       Impact factor: 2.419

Review 5.  Lipidomics: when apocrypha becomes canonical.

Authors:  H Alex Brown
Journal:  Curr Opin Chem Biol       Date:  2012-02-28       Impact factor: 8.822

6.  Structural Analysis of Unsaturated Glycosphingolipids Using Shotgun Ozone-Induced Dissociation Mass Spectrometry.

Authors:  Rodell C Barrientos; Ngoc Vu; Qibin Zhang
Journal:  J Am Soc Mass Spectrom       Date:  2017-08-22       Impact factor: 3.109

7.  Generating Fatty Acid Profiles in the Gas Phase: Fatty Acid Identification and Relative Quantitation Using Ion/Ion Charge Inversion Chemistry.

Authors:  Caitlin E Randolph; David J Foreman; Stephen J Blanksby; Scott A McLuckey
Journal:  Anal Chem       Date:  2019-06-26       Impact factor: 6.986

8.  Fragmentation Behavior and Gas-Phase Structures of Cationized Glycosphingolipids in Ozone-Induced Dissociation Mass Spectrometry.

Authors:  Rodell C Barrientos; Qibin Zhang
Journal:  J Am Soc Mass Spectrom       Date:  2019-07-08       Impact factor: 3.109

9.  Design of a TW-SLIM Module for Dual Polarity Confinement, Transport, and Reactions.

Authors:  Sandilya V B Garimella; Ian K Webb; Aneesh Prabhakaran; Isaac K Attah; Yehia M Ibrahim; Richard D Smith
Journal:  J Am Soc Mass Spectrom       Date:  2017-05-30       Impact factor: 3.109

10.  Mass spectrometry-directed structure elucidation and total synthesis of ultra-long chain (O-acyl)-ω-hydroxy fatty acids.

Authors:  Sarah E Hancock; Ramesh Ailuri; David L Marshall; Simon H J Brown; Jennifer T Saville; Venkateswara R Narreddula; Nathan R Boase; Berwyck L J Poad; Adam J Trevitt; Mark D P Willcox; Michael J Kelso; Todd W Mitchell; Stephen J Blanksby
Journal:  J Lipid Res       Date:  2018-06-15       Impact factor: 5.922

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