Literature DB >> 21556262

The mandatory fortification of staple foods with folic acid: a current controversy in Germany.

Wolfgang Herrmann1, Rima Obeid.   

Abstract

INTRODUCTION: The mandatory fortification of staple foods with folic acid to prevent neural tube defects (NTDs) began in the USA in 1998. Since then, more than 50 countries around the world have followed suit.
METHODS: Selective literature review including national study results. RESULTS AND DISCUSSION: Women of child-bearing age need sufficient body stores of folate before conception to prevent folate-sensitive NTDs, which make up 20% to 60% of all NTDs. Merely recommending folic acid supplementation before conception has been found to be an unsuitable strategy. Ingestion of folate-fortified food markedly increases folate intake, generally by about 50% of the recommended daily total intake. In Germany at present, debate surrounds the issue whether folate intake should be raised by mandatory folate supplementation, which will affect the entire population. Folate deficiency is associated with a higher risk of cancer and other diseases; on the other hand, there is concern that very high folic acid intake might promote the growth of pre-neoplastic lesions. There are no consistent study findings to support the latter hypothesis¸ and the evidence for it is derived from research in animals whose folate metabolism differs from that in humans. About 800 pregnancies with NTD are diagnosed each year in Germany; in most cases, the pregnancy is terminated after positive prenatal screening. The incidence of NTDs in Germany is estimated at 12.36 per 10 000 births (a mean figure derived from registry data in Mainz and Saxony-Anhalt) and is thus much higher than the mean incidence across Europe, 7.88 per 10 000 births (EUROCAT data for 2004-2008). Mandatory folic acid fortification should be adopted, as it is a highly effective and inexpensive way to prevent NTDs.

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Year:  2011        PMID: 21556262      PMCID: PMC3088169          DOI: 10.3238/arztebl.2011.0249

Source DB:  PubMed          Journal:  Dtsch Arztebl Int        ISSN: 1866-0452            Impact factor:   5.594


  78 in total

1.  Evidence of unmetabolised folic acid in cord blood of newborn and serum of 4-day-old infants.

Authors:  Mary R Sweeney; Joseph McPartlin; Donald G Weir; Sean Daly; Kristina Pentieva; Leslie Daly; John M Scott
Journal:  Br J Nutr       Date:  2005-11       Impact factor: 3.718

2.  Toward an optimal use of folic acid: an advisory report of the Health Council of the Netherlands.

Authors:  R M Weggemans; G Schaafsma; D Kromhout
Journal:  Eur J Clin Nutr       Date:  2009-02-11       Impact factor: 4.016

3.  Hyperhomocysteinemia in high-aged subjects: relation of B-vitamins, folic acid, renal function and the methylenetetrahydrofolate reductase mutation.

Authors:  W Herrmann; S Quast; M Ullrich; H Schultze; M Bodis; J Geisel
Journal:  Atherosclerosis       Date:  1999-05       Impact factor: 5.162

4.  Folate deficiency causes uracil misincorporation into human DNA and chromosome breakage: implications for cancer and neuronal damage.

Authors:  B C Blount; M M Mack; C M Wehr; J T MacGregor; R A Hiatt; G Wang; S N Wickramasinghe; R B Everson; B N Ames
Journal:  Proc Natl Acad Sci U S A       Date:  1997-04-01       Impact factor: 11.205

Review 5.  Will mandatory folic acid fortification prevent or promote cancer?

Authors:  Young-In Kim
Journal:  Am J Clin Nutr       Date:  2004-11       Impact factor: 7.045

Review 6.  Not all cases of neural-tube defect can be prevented by increasing the intake of folic acid.

Authors:  Helmut B Heseker; Joel B Mason; Jacob Selhub; Irwin H Rosenberg; Paul F Jacques
Journal:  Br J Nutr       Date:  2008-12-16       Impact factor: 3.718

7.  Dietary folate and folate vitamers and the risk of pancreatic cancer in the Netherlands cohort study.

Authors:  András P Keszei; Bas A J Verhage; Mirjam M Heinen; Royle A Goldbohm; Piet A van den Brandt
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2009-06       Impact factor: 4.254

8.  Folate and one-carbon metabolism nutrients from supplements and diet in relation to breast cancer risk.

Authors:  Sonia S Maruti; Cornelia M Ulrich; Emily White
Journal:  Am J Clin Nutr       Date:  2008-12-30       Impact factor: 7.045

9.  Effect of folic acid supplementation on the progression of colorectal aberrant crypt foci.

Authors:  Gillian M Lindzon; Alan Medline; Kyoung-Jin Sohn; Flore Depeint; Ruth Croxford; Young-In Kim
Journal:  Carcinogenesis       Date:  2009-06-18       Impact factor: 4.944

10.  Prevalence of severe congenital heart disease after folic acid fortification of grain products: time trend analysis in Quebec, Canada.

Authors:  Raluca Ionescu-Ittu; Ariane J Marelli; Andrew S Mackie; Louise Pilote
Journal:  BMJ       Date:  2009-05-12
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  7 in total

1.  Don't forget celiac disease.

Authors:  Jobst Henker; Peter Zimmer
Journal:  Dtsch Arztebl Int       Date:  2011-07-18       Impact factor: 5.594

Review 2.  Primary Human Cytomegalovirus (HCMV) Infection in Pregnancy.

Authors:  Horst Buxmann; Klaus Hamprecht; Matthias Meyer-Wittkopf; Klaus Friese
Journal:  Dtsch Arztebl Int       Date:  2017-01-27       Impact factor: 5.594

3.  [Women with epilepsy before and during pregnancy: a case series of outpatient counseling in a tertiary epilepsy center].

Authors:  Birgitt Müffelmann; Anne Hagemann; Niklas Knaak; Christian G Bien
Journal:  Nervenarzt       Date:  2021-10-04       Impact factor: 1.214

Review 4.  Molecular mechanisms underlying the potentially adverse effects of folate.

Authors:  Kyle C Strickland; Natalia I Krupenko; Sergey A Krupenko
Journal:  Clin Chem Lab Med       Date:  2013-03-01       Impact factor: 3.694

Review 5.  Global Birth Prevalence of Spina Bifida by Folic Acid Fortification Status: A Systematic Review and Meta-Analysis.

Authors:  Callie A M Atta; Kirsten M Fiest; Alexandra D Frolkis; Nathalie Jette; Tamara Pringsheim; Christine St Germaine-Smith; Thilinie Rajapakse; Gilaad G Kaplan; Amy Metcalfe
Journal:  Am J Public Health       Date:  2015-11-12       Impact factor: 9.308

6.  Fortification of bakery and corn masa-based foods in Mexico and dietary intake of folic acid and folate in Mexican national survey data.

Authors:  Manuela A Orjuela; Fabiola Mejia-Rodriguez; Amado D Quezada; Tania G Sanchez-Pimienta; Teresa Shamah-Levy; Josefina Romero-Rendón; Silvia Bhatt-Carreño; M Verónica Ponce-Castañeda; Maria A Castro; Ligi Paul; Salvador Villalpando
Journal:  Am J Clin Nutr       Date:  2019-12-01       Impact factor: 7.045

7.  Plasma 25-hydroxyvitamin D3, folate and vitamin B12 biomarkers among international colorectal cancer patients: a pilot study.

Authors:  Cornelia M Ulrich; Adetunji T Toriola; Erin M Siegel; Hermann Brenner; Jenny Chang-Claude; Clare Abbenhardt; Jana Kotzmann; Xiaoling Song; Robert W Owen; Michael Hoffmeister; Heiko Becher; David Shibata; Kathy Vickers; Shannon K Rush; Karen Makar; Gerd Würtele; Roswitha Haubner; Thomas A Sellers; William Grady
Journal:  J Nutr Sci       Date:  2013-04-09
  7 in total

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