Literature DB >> 21531395

Microwave-assisted methylation of cassava starch with dimethyl carbonate.

Chengmin Hou1, Yufang Chen, Wenning Chen, Wei Li.   

Abstract

A novel and environmentally friendly process for the methylation of cassava starch with dimethyl carbonate (DMC) could be accelerated by employing a combined strategy: using disodium hydrogen phosphate (Na(2)HPO(4)) as the catalyst (chemical means) and microwave irradiation as the energy source (physical means). By varying the volume of 5% sodium chloride aqueous solution between 50 and 150 mL, the amount of Na(2)HPO(4) between 0 and 1.25 g, the volume of DMC between 75 and 200 mL, and the microwave time from 5 to 20 min, methyl cassava starch with degree of substitution (DS) values in the range of 0.033 and 1.087 was prepared. The chemical structure of methyl cassava starch was analyzed by (1)H NMR spectroscopy.
Copyright © 2011 Elsevier Ltd. All rights reserved.

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Year:  2011        PMID: 21531395     DOI: 10.1016/j.carres.2011.04.001

Source DB:  PubMed          Journal:  Carbohydr Res        ISSN: 0008-6215            Impact factor:   2.104


  5 in total

1.  Price and Availability of Sugar-Free, Sugar-Reduced and Low Glycemic Index Cereal Products in Northwestern México.

Authors:  Jesús G Arámburo-Gálvez; Noé Ontiveros; Marcela J Vergara-Jiménez; Dalia Magaña-Ordorica; Martina H Gracia-Valenzuela; Francisco Cabrera-Chávez
Journal:  Int J Environ Res Public Health       Date:  2017-12-18       Impact factor: 3.390

Review 2.  Recent Advances in Techniques for Starch Esters and the Applications: A Review.

Authors:  Jing Hong; Xin-An Zeng; Charles S Brennan; Margaret Brennan; Zhong Han
Journal:  Foods       Date:  2016-07-09

3.  Carbamation of Starch with Amine Using Dimethyl Carbonate as Coupling Agent.

Authors:  Juho Antti Sirviö; Juha P Heiskanen
Journal:  ACS Omega       Date:  2019-09-12

Review 4.  Review of the Most Important Methods of Improving the Processing Properties of Starch toward Non-Food Applications.

Authors:  Arkadiusz Zarski; Krzysztof Bajer; Janusz Kapuśniak
Journal:  Polymers (Basel)       Date:  2021-03-09       Impact factor: 4.329

5.  Comparison of the Physicochemical Properties of Carboxymethyl Agar Synthesized by Microwave-Assisted and Conventional Methods.

Authors:  Bo Qi; Shaoling Yang; Yongqiang Zhao; Yueqi Wang; Xianqing Yang; Shengjun Chen; Yanyan Wu; Chuang Pan; Xiao Hu; Chunsheng Li; Lunan Wang
Journal:  Gels       Date:  2022-03-04
  5 in total

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