Literature DB >> 21430298

Dietary fiber, carbohydrates, glycemic index, and glycemic load in relation to breast cancer prognosis in the HEAL cohort.

Fabiën N Belle1, Ellen Kampman, Anne McTiernan, Leslie Bernstein, Kathy Baumgartner, Richard Baumgartner, Anita Ambs, Rachel Ballard-Barbash, Marian L Neuhouser.   

Abstract

BACKGROUND: Dietary intake of fiber, carbohydrate, glycemic index (GI), and glycemic load (GL) may influence breast cancer survival, but consistent and convincing evidence is lacking.
METHODS: We investigated associations of dietary fiber, carbohydrates, GI, and GL with breast cancer prognosis among n = 688 stage 0 to IIIA breast cancer survivors in the Health, Eating, Activity, and Lifestyle (HEAL) study. Premenopausal and postmenopausal women from Western Washington State, Los Angeles County, and New Mexico participated. Usual diet was assessed with a food frequency questionnaire. Total mortality, breast cancer mortality, nonfatal recurrence, and second occurrence data were obtained from SEER (Surveillance, Epidemiology, and End Results) registries and medical records. Cox proportional hazards regression estimated multivariate-adjusted hazard ratios and 95% confidence intervals (CI).
RESULTS: During a median of 6.7 years follow-up after diagnosis, n = 106 total deaths, n = 83 breast cancer-specific deaths, and n = 82 nonfatal recurrences were confirmed. We observed an inverse association between fiber intake and mortality. Multivariate-adjusted hazard rate ratios (HRR) comparing high to low intake were 0.53 (95% CI 0.23-1.23) and 0.75 (95% CI 0.43-1.31). A threshold effect was observed whereby no additional benefit was observed for intakes of 9 g/d or more. Fiber intake was suggestively inversely associated with breast cancer-specific mortality (HRR = 0.68, 95% CI 0.27-1.70) and risk of nonfatal recurrence or second occurrence (HRR = 0.68, 95% CI 0.27-1.70), but results were not statistically significant.
CONCLUSION: Dietary fiber was associated with a nonsignificant inverse association with breast cancer events and total mortality. Further studies to assess and confirm this relationship are needed in order to offer effective dietary strategies for breast cancer patients. IMPACT: Increasing dietary fiber may an effective lifestyle modification strategy for breast cancer survivors. ©2011 AACR.

Entities:  

Mesh:

Substances:

Year:  2011        PMID: 21430298      PMCID: PMC3104475          DOI: 10.1158/1055-9965.EPI-10-1278

Source DB:  PubMed          Journal:  Cancer Epidemiol Biomarkers Prev        ISSN: 1055-9965            Impact factor:   4.254


  41 in total

Review 1.  Nutrition, metabolic factors and cancer risk.

Authors:  Laure Dossus; Rudolf Kaaks
Journal:  Best Pract Res Clin Endocrinol Metab       Date:  2008-08       Impact factor: 4.690

2.  Obesity, insulin resistance, and cancer prognosis: implications for practice for providing care among cancer survivors.

Authors:  Niyati Parekh; Tomoko Okada; Grace L Lu-Yao
Journal:  J Am Diet Assoc       Date:  2009-08

3.  Variability of the glycemic response to single food products in healthy subjects.

Authors:  Ruth Vrolix; Ronald P Mensink
Journal:  Contemp Clin Trials       Date:  2009-09-06       Impact factor: 2.226

4.  Adolescent diet in relation to breast cancer risk among premenopausal women.

Authors:  Eleni Linos; Walter C Willett; Eunyoung Cho; Lindsay Frazier
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2010-03-03       Impact factor: 4.254

5.  Association between dietary fiber and markers of systemic inflammation in the Women's Health Initiative Observational Study.

Authors:  Yunsheng Ma; James R Hébert; Wenjun Li; Elizabeth R Bertone-Johnson; Barbara Olendzki; Sherry L Pagoto; Lesley Tinker; Milagros C Rosal; Ira S Ockene; Judith K Ockene; Jennifer A Griffith; Simin Liu
Journal:  Nutrition       Date:  2008-06-18       Impact factor: 4.008

6.  Dietary carbohydrates, fiber, and breast cancer risk in Chinese women.

Authors:  Wanqing Wen; Xiao Ou Shu; Honglan Li; Gong Yang; Bu-Tian Ji; Hui Cai; Yu-Tang Gao; Wei Zheng
Journal:  Am J Clin Nutr       Date:  2008-12-03       Impact factor: 7.045

7.  Medical comorbidities predict mortality in women with a history of early stage breast cancer.

Authors:  Ruth E Patterson; Shirley W Flatt; Nazmus Saquib; Cheryl L Rock; Bette J Caan; Barbara A Parker; Gail A Laughlin; Kirsten Erickson; Cynthia A Thomson; Wayne A Bardwell; Richard A Hajek; John P Pierce
Journal:  Breast Cancer Res Treat       Date:  2010-01-14       Impact factor: 4.872

8.  Dietary fat, tamoxifen use and circulating sex hormones in postmenopausal breast cancer survivors.

Authors:  Marian L Neuhouser; Marzieh Nojomi; Richard N Baumgartner; Kathy B Baumgartner; Frank Gilliland; Leslie Bernstein; Frank Stanczyk; Rachel Ballard-Barbash; Anne McTiernan
Journal:  Nutr Cancer       Date:  2010       Impact factor: 2.900

9.  Correlates of circulating C-reactive protein and serum amyloid A concentrations in breast cancer survivors.

Authors:  Brandon L Pierce; Marian L Neuhouser; Mark H Wener; Leslie Bernstein; Richard N Baumgartner; Rachel Ballard-Barbash; Frank D Gilliland; Kathy B Baumgartner; Bess Sorensen; Anne McTiernan; Cornelia M Ulrich
Journal:  Breast Cancer Res Treat       Date:  2008-04-10       Impact factor: 4.872

10.  Physical activity's impact on the association of fat and fiber intake with survival after breast cancer.

Authors:  Michelle D Holmes; Wendy Y Chen; Susan E Hankinson; Walter C Willett
Journal:  Am J Epidemiol       Date:  2009-10-22       Impact factor: 4.897

View more
  19 in total

1.  Dietary Fiber Intake in Young Adults and Breast Cancer Risk.

Authors:  Maryam S Farvid; A Heather Eliassen; Eunyoung Cho; Xiaomei Liao; Wendy Y Chen; Walter C Willett
Journal:  Pediatrics       Date:  2016-02-01       Impact factor: 7.124

2.  Racial and Ethnic Differences in Dietary Intake, Physical Activity, and Body Mass Index (BMI) Among Cancer Survivors: 2005 and 2010 National Health Interview Surveys (NHIS).

Authors:  Doratha A Byrd; Tanya Agurs-Collins; David Berrigan; Richard Lee; Frances E Thompson
Journal:  J Racial Ethn Health Disparities       Date:  2017-01-11

3.  Postdiagnostic Fruit and Vegetable Consumption and Breast Cancer Survival: Prospective Analyses in the Nurses' Health Studies.

Authors:  Maryam S Farvid; Michelle D Holmes; Wendy Y Chen; Bernard A Rosner; Rulla M Tamimi; Walter C Willett; A Heather Eliassen
Journal:  Cancer Res       Date:  2020-11-15       Impact factor: 12.701

Review 4.  Plant-Based Diets and Cancer Prognosis: a Review of Recent Research.

Authors:  Luisa Hardt; Yahya Mahamat-Saleh; Dagfinn Aune; Sabrina Schlesinger
Journal:  Curr Nutr Rep       Date:  2022-09-23

5.  Fasting blood glucose and long-term prognosis of non-metastatic breast cancer: a cohort study.

Authors:  Paolo Contiero; Franco Berrino; Giovanna Tagliabue; Antonio Mastroianni; Maria Gaetana Di Mauro; Sabrina Fabiano; Monica Annulli; Paola Muti
Journal:  Breast Cancer Res Treat       Date:  2013-04-09       Impact factor: 4.872

Review 6.  Can Nutrition Lower the Risk of Recurrence in Breast Cancer?

Authors:  Julia Weigl; Hans Hauner; Dagmar Hauner
Journal:  Breast Care (Basel)       Date:  2018-04-20       Impact factor: 2.860

7.  Effect of dietary patterns differing in carbohydrate and fat content on blood lipid and glucose profiles based on weight-loss success of breast-cancer survivors.

Authors:  Henry J Thompson; Scot M Sedlacek; Devchand Paul; Pamela Wolfe; John N McGinley; Mary C Playdon; Elizabeth A Daeninck; Sara N Bartels; Mark R Wisthoff
Journal:  Breast Cancer Res       Date:  2012-01-06       Impact factor: 6.466

Review 8.  The role of diet and physical activity in breast, colorectal, and prostate cancer survivorship: a review of the literature.

Authors:  N J Davies; L Batehup; R Thomas
Journal:  Br J Cancer       Date:  2011-11-08       Impact factor: 7.640

9.  Eight ways to stay healthy after cancer: an evidence-based message.

Authors:  Kathleen Y Wolin; Hank Dart; Graham A Colditz
Journal:  Cancer Causes Control       Date:  2013-03-12       Impact factor: 2.506

10.  Association of Habitual Preoperative Dietary Fiber Intake With Complications After Colorectal Cancer Surgery.

Authors:  Dieuwertje E Kok; Melissa N N Arron; Tess Huibregtse; Flip M Kruyt; Dirk Jan Bac; Henk K van Halteren; Ewout A Kouwenhoven; Evertine Wesselink; Renate M Winkels; Moniek van Zutphen; Fränzel J B van Duijnhoven; Johannes H W de Wilt; Ellen Kampman
Journal:  JAMA Surg       Date:  2021-06-16       Impact factor: 16.681

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.