Literature DB >> 21374055

The European eel quality database: towards a pan-European monitoring of eel quality.

Claude Belpaire1, Caroline Geeraerts, Derek Evans, Eleonora Ciccotti, Russell Poole.   

Abstract

The stocks of the European eel Anguilla anguilla are in decline and there is an increasing awareness that poor health status due to contaminants and/or diseases might be a key element in this decline and might be a hindrance to recovery. Many countries have started compiling data on the health status of eels in their water bodies. Objectives for these monitoring actions are diverse and there is a large amount of information collected by EU member countries. However, this information is widely scattered over Europe in agencies, institutes or universities. As there is a growing need to collect and report on data on the health status of the eel on international level, the Joint EIFAC/ICES Working Group on Eels initiated in September 2007 the set up of an European Eel Quality Database to collect recent data of contaminants and diseases over the distribution area of the eel. This paper describes the aim, the set up and future development of the database in order to give it greater publicity and to call on scientists or managers to submit data on eel health status. The database represents now the first comprehensive pan-European compilation of eel health data, including data from over 10,000 eels from approximately 1,200 sites over 14 countries. Preliminary work has indicated a number of shortcomings and future developments will be needed. Guaranteeing further development of the database, harmonisation of methods, quality assurance, and setting up harmonised eel monitoring strategies over Europe will be a great challenge and will need pan-European cooperative work.

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Year:  2011        PMID: 21374055     DOI: 10.1007/s10661-011-1920-2

Source DB:  PubMed          Journal:  Environ Monit Assess        ISSN: 0167-6369            Impact factor:   2.513


  14 in total

1.  Persistent organic pollutants (PCB, DDT, HCH, HCB & BDE) in eels (Anguilla anguilla) in Scotland: current levels and temporal trends.

Authors:  Kenneth Macgregor; Ian W Oliver; Lynsay Harris; Ian M Ridgway
Journal:  Environ Pollut       Date:  2010-05-14       Impact factor: 8.071

2.  Organochlorine pollutants in European eel (Anguilla anguilla L.) from Poland.

Authors:  Joanna Szlinder-Richert; Zygmunt Usydus; Wojciech Pelczarski
Journal:  Chemosphere       Date:  2010-05-05       Impact factor: 7.086

3.  Polychlorinated biphenyls and organochlorine pesticides in European eel (Anguilla anguilla) from the Garigliano River (Campania region, Italy).

Authors:  Maria Carmela Ferrante; Maria Teresa Clausi; Rosaria Meli; Giovanna Fusco; Clara Naccari; Antonia Lucisano
Journal:  Chemosphere       Date:  2009-12-21       Impact factor: 7.086

4.  Occurrence of dioxins (PCDDs, PCDFs) and polychlorinated biphenyls (PCBs) in wild, farmed and processed fish, and shellfish.

Authors:  A R Fernandes; D N Mortimer; M Rose; T G Knowles; S White; M Gem
Journal:  Food Addit Contam Part B Surveill       Date:  2009       Impact factor: 3.407

5.  Spatial variations and temporal trends between 1994 and 2005 in polychlorinated biphenyls, organochlorine pesticides and heavy metals in European eel (Anguilla anguilla L.) in Flanders, Belgium.

Authors:  Joachim Maes; Claude Belpaire; Geert Goemans
Journal:  Environ Pollut       Date:  2007-09-10       Impact factor: 8.071

6.  Probabilistic approach to polychlorinated biphenyl (PCB) exposure through eel consumption in recreational fishermen vs. the general population.

Authors:  M Bilau; I Sioen; C Matthys; A De Vocht; G Goemans; C Belpaire; J L Willems; S De Henauw
Journal:  Food Addit Contam       Date:  2007-12

Review 7.  The eel (Anguilla sp) and organic chemical pollutants.

Authors:  J Brusle
Journal:  Sci Total Environ       Date:  1991-02       Impact factor: 7.963

Review 8.  Sublethal effects of exposure to chemical compounds: a cause for the decline in Atlantic eels?

Authors:  Tony Robinet; Eric Feunteun
Journal:  Ecotoxicology       Date:  2002-08       Impact factor: 2.823

Review 9.  The effects of contaminants in European eel: a review.

Authors:  Caroline Geeraerts; Claude Belpaire
Journal:  Ecotoxicology       Date:  2009-10-06       Impact factor: 2.823

10.  Workgroup report: review of fish bioaccumulation databases used to identify persistent, bioaccumulative, toxic substances.

Authors:  Anne V Weisbrod; Lawrence P Burkhard; Jon Arnot; Ovanes Mekenyan; Philip H Howard; Christine Russom; Robert Boethling; Yuki Sakuratani; Theo Traas; Todd Bridges; Charles Lutz; Mark Bonnell; Kent Woodburn; Thomas Parkerton
Journal:  Environ Health Perspect       Date:  2006-10-30       Impact factor: 9.031

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  4 in total

1.  Contamination, parasitism and condition of Anguilla anguilla in three Italian stocks.

Authors:  Silvia Quadroni; Silvana Galassi; Fabrizio Capoccioni; Eleonora Ciccotti; Gilberto Grandi; Giulio A De Leo; Roberta Bettinetti
Journal:  Ecotoxicology       Date:  2012-10-18       Impact factor: 2.823

2.  Nutritional Value and Contaminant Risk Assessment of Some Commercially Important Fishes and Crawfish of Lake Trasimeno, Italy.

Authors:  Raffaella Branciari; Raffaella Franceschini; Rossana Roila; Andrea Valiani; Ivan Pecorelli; Arianna Piersanti; Naceur Haouet; Marisa Framboas; David Ranucci
Journal:  Int J Environ Res Public Health       Date:  2020-04-08       Impact factor: 3.390

3.  Lipid increases in European eel (Anguilla anguilla) in Scotland 1986-2008: an assessment of physical parameters and the influence of organic pollutants.

Authors:  Ian W Oliver; Kenneth Macgregor; Jason D Godfrey; Lynsay Harris; Alistair Duguid
Journal:  Environ Sci Pollut Res Int       Date:  2015-02-05       Impact factor: 4.223

4.  Chemical elements in the muscle tissues of European eel (Anguilla anguilla) from selected lakes in Latvia.

Authors:  Vita Rudovica; Vadims Bartkevics
Journal:  Environ Monit Assess       Date:  2015-09-04       Impact factor: 2.513

  4 in total

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