Literature DB >> 1903890

The eel (Anguilla sp) and organic chemical pollutants.

J Brusle1.   

Abstract

The effects of pollutants [pesticides, polychlorinated biphenyls (PCB), hydrocarbons and surfactants] on different species of eel are reviewed. Two types of data are analyzed from the existing literature (72 references), namely those for contaminated waters and those for experiments under laboratory conditions. It is concluded that the eel is not as resistant as has generally been suggested.

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Year:  1991        PMID: 1903890     DOI: 10.1016/0048-9697(91)90305-x

Source DB:  PubMed          Journal:  Sci Total Environ        ISSN: 0048-9697            Impact factor:   7.963


  3 in total

1.  The European eel quality database: towards a pan-European monitoring of eel quality.

Authors:  Claude Belpaire; Caroline Geeraerts; Derek Evans; Eleonora Ciccotti; Russell Poole
Journal:  Environ Monit Assess       Date:  2011-03-04       Impact factor: 2.513

Review 2.  Sublethal effects of exposure to chemical compounds: a cause for the decline in Atlantic eels?

Authors:  Tony Robinet; Eric Feunteun
Journal:  Ecotoxicology       Date:  2002-08       Impact factor: 2.823

Review 3.  The effects of contaminants in European eel: a review.

Authors:  Caroline Geeraerts; Claude Belpaire
Journal:  Ecotoxicology       Date:  2009-10-06       Impact factor: 2.823

  3 in total

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