Literature DB >> 21294042

In vitro antiperoxidative, free radical scavenging and xanthine oxidase inhibitory potentials of ethyl acetate fraction of Saraca ashoka flowers.

A Prathapan1, O Lijo Cherian, Suresh V Nampoothiri, S Mini, K G Raghu.   

Abstract

Saraca ashoka is a widely used medicinal herb claimed to cure many diseases. This study investigated the antiperoxidative, free radical scavenging and xanthine oxidase (XO) inhibitory potential of the ethyl acetate fraction of S. ashoka flowers (SAF) and compared it with standard compounds like gallic acid, ascorbic acid, butylated hydroxyl toluene and allopurinol. The ethyl acetate fraction of SAF exhibited free radical scavenging activity against the 1,1-diphenyl-2-picrylhydrazyl radical and superoxide radical, along with hydroxyl radical scavenging activity. Lipid peroxidation inhibitory potential of SAF was studied using a linoleic acid emulsion system, which shows significant antioxidant potential. SAF also demonstrated significant XO (key enzyme linked to inflammation) inhibitory activity, which revealed its therapeutic potential as an antioxidant and XO inhibitor. HPLC profiling of the ethyl acetate fraction of SAF revealed that it contains ellagic acid as a major compound and thus the beneficial effects of this fraction may be due to the presence of this compound.

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Year:  2011        PMID: 21294042     DOI: 10.1080/14786419.2010.510472

Source DB:  PubMed          Journal:  Nat Prod Res        ISSN: 1478-6419            Impact factor:   2.861


  6 in total

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Authors:  Deepak Kadam; Shanooba Palamthodi; S S Lele
Journal:  J Food Sci Technol       Date:  2018-01-12       Impact factor: 2.701

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Review 6.  Anti-inflammatory and Immunomodulatory Properties of Lepidium sativum.

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Journal:  Biomed Res Int       Date:  2022-07-23       Impact factor: 3.246

  6 in total

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