Literature DB >> 21240811

Shifting the focus: Conflict of interest and the food industry.

Jonathan H Marks1, Donald B Thompson.   

Abstract

Mesh:

Year:  2011        PMID: 21240811     DOI: 10.1080/15265161.2011.556979

Source DB:  PubMed          Journal:  Am J Bioeth        ISSN: 1526-5161            Impact factor:   11.229


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  4 in total

1.  On the importance of the institution and social self in a sociology of conflicts of interest : comment on "Toward a sociology of conflict of interest in medical research" by Sarah Winch and Michael Sinnott.

Authors:  Christopher Mayes
Journal:  J Bioeth Inq       Date:  2012-03-07       Impact factor: 1.352

2.  A service, rather than a threat, to the credibility of science.

Authors:  Bart Penders; Joanna Goven
Journal:  EMBO Rep       Date:  2012-12-21       Impact factor: 8.807

3.  Capable and credible? Challenging nutrition science.

Authors:  Bart Penders; Anna Wolters; Edith F Feskens; Fred Brouns; Machteld Huber; Els L M Maeckelberghe; Gerjan Navis; Theo Ockhuizen; Jogchum Plat; Jan Sikkema; Marianne Stasse-Wolthuis; Pieter van 't Veer; Marcel Verweij; Jan de Vries
Journal:  Eur J Nutr       Date:  2017-07-17       Impact factor: 5.614

4.  What principles should guide interactions between population health researchers and the food industry? Systematic scoping review of peer-reviewed and grey literature.

Authors:  Katherine Cullerton; Jean Adams; Nita Forouhi; Oliver Francis; Martin White
Journal:  Obes Rev       Date:  2019-04-09       Impact factor: 9.213

  4 in total

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