Literature DB >> 21229377

Cloning and knockout of phytoene desaturase gene in Sphingomonas elodea ATCC 31461 for economic recovery of gellan gum.

Liang Zhu1, Xuechang Wu, Ou Li, Yamin Chen, Chaodong Qian, Yi Teng, Xianglin Tao, Haichun Gao.   

Abstract

A gene encoding phytoene desaturase (crtI) in the carotenoid biosynthetic pathway of Sphingomonas elodea ATCC 31461, an industrial gellan gum-producing strain, was cloned and identified. This gene is predicted to encode a 492-amino acid protein with significant homology to the phytoene desaturase of other carotenogenic organisms. Knockout of crtI gene blocked yellow carotenoid pigment synthesis and resulted in the accumulation of colorless phytoene, confirming that it encodes phytoene desaturase. Further research indicates that the yield of gellan gum production by crtI gene knockout mutants is almost the same as that by the wild-type strain. In addition, a recovery method based on the colorless fermentation broth of the crtI gene knockout mutant was investigated. Compared to the volume of alcohol for the parent strain, much less alcohol (30%) is required in this recovery process; thus, the costs of downstream purification of gellan gum can be substantially reduced.

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Year:  2011        PMID: 21229377     DOI: 10.1007/s10295-010-0937-9

Source DB:  PubMed          Journal:  J Ind Microbiol Biotechnol        ISSN: 1367-5435            Impact factor:   3.346


  22 in total

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4.  Identification of the pgmG gene, encoding a bifunctional protein with phosphoglucomutase and phosphomannomutase activities, in the gellan gum-producing strain Sphingomonas paucimobilis ATCC 31461.

Authors:  P A Videira; L L Cortes; A M Fialho; I Sá-Correia
Journal:  Appl Environ Microbiol       Date:  2000-05       Impact factor: 4.792

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Authors:  Juan Garrido-Fernández; Antonio Maldonado-Barragán; Belén Caballero-Guerrero; Dámaso Hornero-Méndez; José Luis Ruiz-Barba
Journal:  Int J Food Microbiol       Date:  2010-02-19       Impact factor: 5.277

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Journal:  Crit Rev Biotechnol       Date:  2000       Impact factor: 8.429

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Authors:  T P West
Journal:  J Ind Microbiol Biotechnol       Date:  2002-10       Impact factor: 3.346

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Journal:  Biotechnol Adv       Date:  1986       Impact factor: 14.227

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10.  Effect of environmental factors and carbohydrate on gellan gum production.

Authors:  Basundhara Kanari; Ratindra Ram Banik; Siddha Nath Upadhyay
Journal:  Appl Biochem Biotechnol       Date:  2002 Jul-Dec       Impact factor: 2.926

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  3 in total

1.  Cloning and characterization of genes involved in nostoxanthin biosynthesis of Sphingomonas elodea ATCC 31461.

Authors:  Liang Zhu; Xuechang Wu; Ou Li; Chaodong Qian; Haichun Gao
Journal:  PLoS One       Date:  2012-04-11       Impact factor: 3.240

2.  Phenotypic and proteomic analysis of positively regulated gellan biosynthesis pathway in Sphingomonas elodea.

Authors:  Soo Youn Lee; Ji-Young Ahn; Mihye Kim; Simranjeet Singh Sekhon; Sung-Jin Cho; Young-Chang Kim; Yang-Hoon Kim
Journal:  Anim Cells Syst (Seoul)       Date:  2017-02-17       Impact factor: 1.815

3.  A Carotenoid- and Poly-β-Hydroxybutyrate-Free Mutant Strain of Sphingomonas elodea ATCC 31461 for the Commercial Production of Gellan.

Authors:  Ang Li; Tingting Hu; Hangqi Luo; Nafee-Ul Alam; Jiaqi Xin; Hongwei Li; Yinuo Lin; Jingyu Huang; Ke Huang; Yuan Meng; Fenbin Meng; Xiufang Hu; Ou Li
Journal:  mSphere       Date:  2019-10-16       Impact factor: 4.389

  3 in total

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