Literature DB >> 21220091

Role of diet in rheumatic disease.

Sophia Li1, Robert Micheletti.   

Abstract

Millions of people suffer from rheumatic diseases such as gout, fibromyalgia, osteoarthritis, and rheumatoid arthritis. These can be incapacitating and detrimental to quality of life. Diet, nutrition, and weight loss have shown promise in alleviating some of this disease burden. These lifestyle changes may give patients a feeling of control and ownership over their disease as well as a nonpharmacologic means of treatment. This article reviews the available research on the effects of diet and nutrition on rheumatoid disease. Copyright Â
© 2011 Elsevier Inc. All rights reserved.

Entities:  

Mesh：

Year:  2010        PMID： 21220091     DOI： 10.1016/j.rdc.2010.11.006

Source DB:  PubMed          Journal:  Rheum Dis Clin North Am        ISSN： 0889-857X            Impact factor:   2.670


  10 in total

Review 1.  Biological aspects of early osteoarthritis.

Authors:  Henning Madry; Frank P Luyten; Andrea Facchini
Journal:  Knee Surg Sports Traumatol Arthrosc       Date:  2011-10-19       Impact factor: 4.342

Review 2.  Complementary and integrative methods in fibromyalgia.

Authors:  Ather Ali; Paul L McCarthy
Journal:  Pediatr Rev       Date:  2014-12

3.  Dietary and Supplemental Vitamin C and D on Symptom Severity and Physical Function in Knee Osteoarthritis.

Authors:  Man Hung; Jerry Bounsanga; Maren W Voss; Yushan Gu; Anthony B Crum; Philip Tang
Journal:  J Nutr Gerontol Geriatr       Date:  2017-05-30

4.  The influence of lifestyle habits on quality of life in patients with established rheumatoid arthritis-A constant balancing between ideality and reality.

Authors:  Karina Malm; Ann Bremander; Barbro Arvidsson; Maria L E Andersson; Stefan Bergman; Ingrid Larsson
Journal:  Int J Qual Stud Health Well-being       Date:  2016-05-10

5.  Improvement of digestive symptoms in fibromyalgia patients following a diet modification according to histamine release test - an observational study.

Authors:  Jose Maria Gomez-Arguelles; Oscar Caceres; Manuel Blanco; Ceferino Maestu; Francisco Martin
Journal:  Reumatologia       Date:  2022-07-13

6.  Dairy Consumption: Does It Make an Impact on Self-Reported Disease Activity of Inflammatory Arthritis?

Authors:  Steve S Kong; Matthew Robinson; Tyler Hosterman; Neha Bhanusali
Journal:  Cureus       Date:  2021-05-13

7.  Effect of milnacipran on body weight in patients with fibromyalgia.

Authors:  Lesley M Arnold; Robert H Palmer; Michael R Hufford; Wei Chen
Journal:  Int J Gen Med       Date:  2012-10-18

Review 8.  Effects of Dairy Products Consumption on Health: Benefits and Beliefs--A Commentary from the Belgian Bone Club and the European Society for Clinical and Economic Aspects of Osteoporosis, Osteoarthritis and Musculoskeletal Diseases.

Authors:  Serge Rozenberg; Jean-Jacques Body; Olivier Bruyère; Pierre Bergmann; Maria Luisa Brandi; Cyrus Cooper; Jean-Pierre Devogelaer; Evelien Gielen; Stefan Goemaere; Jean-Marc Kaufman; René Rizzoli; Jean-Yves Reginster
Journal:  Calcif Tissue Int       Date:  2015-10-07       Impact factor: 4.333

Review 9.  Role of Diet in Influencing Rheumatoid Arthritis Disease Activity.

Authors:  Humeira Badsha
Journal:  Open Rheumatol J       Date:  2018-02-08

Review 10.  Circulating Pro- and Anti-Inflammatory Metabolites and Its Potential Role in Rheumatoid Arthritis Pathogenesis.

Authors:  Roxana Coras; Jessica D Murillo-Saich; Monica Guma
Journal:  Cells       Date:  2020-03-30       Impact factor: 6.600
  10 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.