Literature DB >> 21208162

Protein-energy malnutrition alters thermoregulatory homeostasis and the response to brain ischemia.

Shari E Smith1, Erin J Prosser-Loose, Frederick Colbourne, Phyllis G Paterson.   

Abstract

Co-existing protein-energy malnutrition (PEM), characterized by deficits in both protein and energy status, impairs functional outcome following global ischemia and has been associated with increased reactive gliosis. Since temperature is a key determinant of brain damage following an ischemic insult, the objective was to investigate whether alterations in post-ischemic temperature regulation contribute to PEM-induced reactive gliosis following ischemia. Male Sprague-Dawley rats (190-280 g) were assigned to either control diet (18% protein) or PEM induced by feeding a low protein diet (2% protein) for 7 days prior to either global ischemia or sham surgery. There was a rapid disruption in thermoregulatory function in rats fed the low protein diet as assessed by continuous recording of core temperature with bio-electrical sensor transmitters. Both daily temperature fluctuation and mean temperature increased within the first 24 hours, and these remained significantly elevated throughout the 7 day pre-ischemic period (p < 0.027). In the immediate post-surgical period, PEM decreased body temperature to a greater extent than that in well-nourished controls (p = 0.003). The increase in daily temperature fluctuation caused by PEM persisted throughout the 7 day post-surgical period (p < 0.001), and this interacted with the effects of global ischemia on days 8 (p = 0.018) and 11 (p = 0.021). The astrocytic and microglial responses induced at 7 days after global ischemia were not influenced by PEM, but this preliminary analysis needs to be confirmed with a more reliable global ischemia model. In conclusion, exposure to a low protein diet rapidly impairs the ability to maintain thermoregulatory homeostasis, and the resultant PEM also diminishes the ability to thermoregulate in response to a challenge. Since temperature regulation is a key determinant of brain injury following ischemia, these findings suggest that the pathophysiology of brain injury could be altered in stroke victims with coexisting PEM.

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Year:  2011        PMID: 21208162     DOI: 10.2174/156720211794520206

Source DB:  PubMed          Journal:  Curr Neurovasc Res        ISSN: 1567-2026            Impact factor:   1.990


  7 in total

1.  Imaging Taurine in the Central Nervous System Using Chemically Specific X-ray Fluorescence Imaging at the Sulfur K-Edge.

Authors:  Mark J Hackett; Phyllis G Paterson; Ingrid J Pickering; Graham N George
Journal:  Anal Chem       Date:  2016-11-02       Impact factor: 6.986

Review 2.  Malnutrition in Stroke Patients: Risk Factors, Assessment, and Management.

Authors:  Toni Sabbouh; Michel T Torbey
Journal:  Neurocrit Care       Date:  2018-12       Impact factor: 3.210

3.  Protein-Energy Malnutrition Exacerbates Stroke-Induced Forelimb Abnormalities and Dampens Neuroinflammation.

Authors:  Mariam Alaverdashvili; Sally Caine; Xue Li; Mark J Hackett; Michael P Bradley; Helen Nichol; Phyllis G Paterson
Journal:  Transl Stroke Res       Date:  2018-02-03       Impact factor: 6.829

4.  Novel bio-spectroscopic imaging reveals disturbed protein homeostasis and thiol redox with protein aggregation prior to hippocampal CA1 pyramidal neuron death induced by global brain ischemia in the rat.

Authors:  Mark J Hackett; Shari E Smith; Sally Caine; Helen Nichol; Graham N George; Ingrid J Pickering; Phyllis G Paterson
Journal:  Free Radic Biol Med       Date:  2015-10-09       Impact factor: 7.376

5.  Curcumin protects against nicotine-induced stress during protein malnutrition in female rat through immunomodulation with cellular amelioration.

Authors:  Moumita Maiti; Krishna Chattopadhyay; Mukesh Verma; Brajadulal Chattopadhyay
Journal:  Mol Biol Rep       Date:  2015-11-11       Impact factor: 2.316

6.  Malnutrition in patients with acute stroke.

Authors:  Stella D Bouziana; Konstantinos Tziomalos
Journal:  J Nutr Metab       Date:  2011-12-27

7.  Protein-energy malnutrition developing after global brain ischemia induces an atypical acute-phase response and hinders expression of GAP-43.

Authors:  Shari E Smith; Sarah A Figley; David J Schreyer; Phyllis G Paterson
Journal:  PLoS One       Date:  2014-09-26       Impact factor: 3.240

  7 in total

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