Literature DB >> 21144131

Online marketing of food and beverages to children: a content analysis.

Jennifer Brady1, Rena Mendelson, Amber Farrell, Sharon Wong.   

Abstract

PURPOSE: The goal was to assess websites sponsored by food and beverage manufacturers that have pledged to market branded food and beverage products to children responsibly, by ratifying the Children's Food and Beverage Advertising Initiative (CFBAI).
METHODS: A content analysis was conducted of 24 purposively sampled websites sponsored by 10 companies that promote food and beverage products to children. All are participant members of the CFBAI.
RESULTS: Of the 24 websites analyzed, the majority targeted children below age 12 (83%). An array of innovative online marketing techniques, most notably free website membership (63%), leader boards (50%), adver-games (79%), and branded downloadable content (76%), were used to encourage children's engagement with branded food and beverage promotions.
CONCLUSIONS: Food and beverage manufacturers are engaging children with dynamic online marketing techniques that challenge regulatory codes governing broadcast media. These techniques may contradict the spirit of the CFBAI. Innovative regulatory guidelines are needed to address modern marketing media.

Entities:  

Mesh:

Year:  2010        PMID: 21144131     DOI: 10.3148/71.4.2010.166

Source DB:  PubMed          Journal:  Can J Diet Pract Res        ISSN: 1486-3847            Impact factor:   0.940


  8 in total

Review 1.  Food marketing to children in Canada: a settings-based scoping review on exposure, power and impact.

Authors:  Rachel Prowse
Journal:  Health Promot Chronic Dis Prev Can       Date:  2017-09       Impact factor: 3.240

2.  Digital Gaming and Pediatric Obesity: At the Intersection of Science and Social Policy.

Authors:  Amanda E Staiano; Sandra L Calvert
Journal:  Soc Issues Policy Rev       Date:  2012-03-05

3.  Characteristics of screen media use associated with higher BMI in young adolescents.

Authors:  David S Bickham; Emily A Blood; Courtney E Walls; Lydia A Shrier; Michael Rich
Journal:  Pediatrics       Date:  2013-04-08       Impact factor: 7.124

Review 4.  The influence of unhealthy food and beverage marketing through social media and advergaming on diet-related outcomes in children-A systematic review.

Authors:  Catherine M Mc Carthy; Ralph de Vries; Joreintje D Mackenbach
Journal:  Obes Rev       Date:  2022-03-17       Impact factor: 10.867

5.  The effectiveness of the food and beverage industry's self-established uniform nutrition criteria at improving the healthfulness of food advertising viewed by Canadian children on television.

Authors:  Monique Potvin Kent; Jennifer R Smith; Elise Pauzé; Mary L'Abbé
Journal:  Int J Behav Nutr Phys Act       Date:  2018-06-22       Impact factor: 6.457

6.  Food Marketing in Facebook to Thai Children and Youth: An Assessment of the Efficacy of Thai Regulations.

Authors:  Nongnuch Jaichuen; Vuthiphan Vongmongkol; Rapeepong Suphanchaimat; Nonglapat Sasiwatpaisit; Viroj Tangcharoensathien
Journal:  Int J Environ Res Public Health       Date:  2019-04-03       Impact factor: 3.390

7.  The Frequency and Healthfulness of Food and Beverage Advertising in Movie Theatres: A Pilot Study Conducted in the United States and Canada.

Authors:  Stanley Wong; Elise Pauzé; Farah Hatoum; Monique Potvin Kent
Journal:  Nutrients       Date:  2020-04-28       Impact factor: 5.717

8.  Adolescents' Reactions to Adverts for Fast-Food and Confectionery Brands That are High in Fat, Salt, and/or Sugar (HFSS), and Possible Implications for Future Research and Regulation: Findings from a Cross-Sectional Survey of 11-19 Year Olds in the United Kingdom.

Authors:  Nathan Critchlow; Jessica Newberry Le Vay; Anne Marie MacKintosh; Lucie Hooper; Christopher Thomas; Jyotsna Vohra
Journal:  Int J Environ Res Public Health       Date:  2020-03-05       Impact factor: 3.390

  8 in total

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