Literature DB >> 21113642

Metabolically engineered Escherichia coli for biotechnological production of four-carbon 1,4-dicarboxylic acids.

Yujin Cao1, Yugang Cao, Xiangzhi Lin.   

Abstract

Confronted with inescapable exhaustion of the earth's fossil energy resources, the bio-based process to produce industrial chemicals is receiving significant interest. Biotechnological production of four-carbon 1,4-dicarboxylic acids (C4 diacids) from renewable plant biomass is a promising and attractive alternative to conventional chemistry routes. Although the C4 diacids pathway is well characterized and microorganisms able to convert biomass to these acids have been isolated and described, much still has to be done to make this process economically feasible. Metabolically engineered Escherichia coli has been developed as a biocatalyst to provide new processes for the biosynthesis of many valuable chemicals. However, E. coli does not naturally produce C4 diacids in large quantities. Rational strain development by metabolic engineering based on efficient genetic tools and detailed knowledge of metabolic pathways are crucial to successful production of these compounds. This review summarizes recent efforts and experiences devoted to metabolic engineering of the industrial model bacteria E. coli that led to efficient recombinant biocatalysts for the production of C4 diacids, including succinate, fumarate, malate, oxaloacetate, and aspartate, as well as the key limitations and challenges. Continued advancements in metabolic engineering will help to improve the titers, yields, and productivities of the C4 diacids discussed here.

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Year:  2010        PMID: 21113642     DOI: 10.1007/s10295-010-0913-4

Source DB:  PubMed          Journal:  J Ind Microbiol Biotechnol        ISSN: 1367-5435            Impact factor:   3.346


  56 in total

Review 1.  Metabolic pathways and fermentative production of L-aspartate family amino acids.

Authors:  Jin Hwan Park; Sang Yup Lee
Journal:  Biotechnol J       Date:  2010-06       Impact factor: 4.677

2.  Effect of carbon sources differing in oxidation state and transport route on succinate production in metabolically engineered Escherichia coli.

Authors:  Henry Lin; George N Bennett; Ka-Yiu San
Journal:  J Ind Microbiol Biotechnol       Date:  2005-03-16       Impact factor: 3.346

3.  Effect of gene disruptions of the TCA cycle on production of succinic acid in Saccharomyces cerevisiae.

Authors:  Y Arikawa; T Kuroyanagi; M Shimosaka; H Muratsubaki; K Enomoto; R Kodaira; M Okazaki
Journal:  J Biosci Bioeng       Date:  1999       Impact factor: 2.894

4.  Bacterial phosphotransferase system (PTS) in carbohydrate uptake and control of carbon metabolism.

Authors:  P Kotrba; M Inui; H Yukawa
Journal:  J Biosci Bioeng       Date:  2001       Impact factor: 2.894

Review 5.  Metabolic engineering of Escherichia coli and Corynebacterium glutamicum for biotechnological production of organic acids and amino acids.

Authors:  Volker F Wendisch; Michael Bott; Bernhard J Eikmanns
Journal:  Curr Opin Microbiol       Date:  2006-04-17       Impact factor: 7.934

6.  Overexpression of the ICL1 gene changes the product ratio of citric acid production by Yarrowia lipolytica.

Authors:  André Förster; Kordula Jacobs; Thomas Juretzek; Stephan Mauersberger; Gerold Barth
Journal:  Appl Microbiol Biotechnol       Date:  2007-10-19       Impact factor: 4.813

7.  Effect of CO2 on succinate production in dual-phase Escherichia coli fermentations.

Authors:  Shiying Lu; Mark A Eiteman; Elliot Altman
Journal:  J Biotechnol       Date:  2009-07-22       Impact factor: 3.307

Review 8.  Minimizing acetate formation in E. coli fermentations.

Authors:  Marjan De Mey; Sofie De Maeseneire; Wim Soetaert; Erick Vandamme
Journal:  J Ind Microbiol Biotechnol       Date:  2007-08-01       Impact factor: 3.346

9.  pH and base counterion affect succinate production in dual-phase Escherichia coli fermentations.

Authors:  Shiying Lu; Mark A Eiteman; Elliot Altman
Journal:  J Ind Microbiol Biotechnol       Date:  2009-05-30       Impact factor: 3.346

10.  EcoCyc: a comprehensive database resource for Escherichia coli.

Authors:  Ingrid M Keseler; Julio Collado-Vides; Socorro Gama-Castro; John Ingraham; Suzanne Paley; Ian T Paulsen; Martín Peralta-Gil; Peter D Karp
Journal:  Nucleic Acids Res       Date:  2005-01-01       Impact factor: 16.971

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  8 in total

Review 1.  Metabolic engineering of carbon and redox flow in the production of small organic acids.

Authors:  Chandresh Thakker; Irene Martínez; Wei Li; Ka-Yiu San; George N Bennett
Journal:  J Ind Microbiol Biotechnol       Date:  2014-12-13       Impact factor: 3.346

2.  Engineered Bacillus subtilis 168 produces L-malate by heterologous biosynthesis pathway construction and lactate dehydrogenase deletion.

Authors:  Li Mu; Jianping Wen
Journal:  World J Microbiol Biotechnol       Date:  2012-08-23       Impact factor: 3.312

3.  High yield production of four-carbon dicarboxylic acids by metabolically engineered Escherichia coli.

Authors:  Irene Martinez; Haijun Gao; George N Bennett; Ka-Yiu San
Journal:  J Ind Microbiol Biotechnol       Date:  2017-12-01       Impact factor: 3.346

Review 4.  Fermentative succinate production: an emerging technology to replace the traditional petrochemical processes.

Authors:  Yujin Cao; Rubing Zhang; Chao Sun; Tao Cheng; Yuhua Liu; Mo Xian
Journal:  Biomed Res Int       Date:  2013-12-12       Impact factor: 3.411

5.  Engineering microorganisms based on molecular evolutionary analysis: a succinate production case study.

Authors:  Xianghui Ma; Xinbo Zhang; Baiyun Wang; Yufeng Mao; Zhiwen Wang; Tao Chen; Xueming Zhao
Journal:  Evol Appl       Date:  2014-09-02       Impact factor: 5.183

6.  Succinate Overproduction: A Case Study of Computational Strain Design Using a Comprehensive Escherichia coli Kinetic Model.

Authors:  Ali Khodayari; Anupam Chowdhury; Costas D Maranas
Journal:  Front Bioeng Biotechnol       Date:  2015-01-05

7.  Proteomics Reveal the Effect of Exogenous Electrons on Electroactive Escherichia coli.

Authors:  Jiao Feng; Jia Feng; Chunqiu Li; Sheng Xu; Xin Wang; Kequan Chen
Journal:  Front Microbiol       Date:  2022-04-06       Impact factor: 6.064

Review 8.  Improved succinate production by metabolic engineering.

Authors:  Ke-Ke Cheng; Gen-Yu Wang; Jing Zeng; Jian-An Zhang
Journal:  Biomed Res Int       Date:  2013-04-18       Impact factor: 3.411

  8 in total

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