Literature DB >> 21111091

Low-glycemic load diets: how does the evidence for prevention of disease measure up?

Cari M Kitahara1.   

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Year:  2010        PMID： 21111091      PMCID： PMC3058718          DOI： 10.1016/j.jada.2010.09.018

Source DB:  PubMed          Journal:  J Am Diet Assoc        ISSN： 0002-8223


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  18 in total

1.  Low-glycemic index diets in the management of diabetes: a meta-analysis of randomized controlled trials.

Authors:  Jennie Brand-Miller; Susan Hayne; Peter Petocz; Stephen Colagiuri
Journal:  Diabetes Care       Date:  2003-08       Impact factor: 19.112

Review 2.  Dietary carbohydrate (amount and type) in the prevention and management of diabetes: a statement by the american diabetes association.

Authors:  Nancy F Sheard; Nathaniel G Clark; Janette C Brand-Miller; Marion J Franz; F Xavier Pi-Sunyer; Elizabeth Mayer-Davis; Karmeen Kulkarni; Patti Geil
Journal:  Diabetes Care       Date:  2004-09       Impact factor: 19.112

3.  Dietary glycemic load assessed by food-frequency questionnaire in relation to plasma high-density-lipoprotein cholesterol and fasting plasma triacylglycerols in postmenopausal women.

Authors:  S Liu; J E Manson; M J Stampfer; M D Holmes; F B Hu; S E Hankinson; W C Willett
Journal:  Am J Clin Nutr       Date:  2001-03       Impact factor: 7.045

4.  Carbohydrate quantity and quality and risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition-Netherlands (EPIC-NL) study.

Authors:  Ivonne Sluijs; Yvonne T van der Schouw; Daphne L van der A; Annemieke M Spijkerman; Frank B Hu; Diederick E Grobbee; Joline W Beulens
Journal:  Am J Clin Nutr       Date:  2010-08-04       Impact factor: 7.045

5.  Prevalence of the metabolic syndrome among US adults: findings from the third National Health and Nutrition Examination Survey.

Authors:  Earl S Ford; Wayne H Giles; William H Dietz
Journal:  JAMA       Date:  2002-01-16       Impact factor: 56.272

6.  Glycaemic index as a determinant of serum HDL-cholesterol concentration.

Authors:  G Frost; A A Leeds; C J Doré; S Madeiros; S Brading; A Dornhorst
Journal:  Lancet       Date:  1999-03-27       Impact factor: 79.321

7.  Relation between a diet with a high glycemic load and plasma concentrations of high-sensitivity C-reactive protein in middle-aged women.

Authors:  Simin Liu; JoAnn E Manson; Julie E Buring; Meir J Stampfer; Walter C Willett; Paul M Ridker
Journal:  Am J Clin Nutr       Date:  2002-03       Impact factor: 7.045

8.  Dietary glycemic index, dietary glycemic load, blood lipids, and coronary heart disease.

Authors:  Edgar Denova-Gutiérrez; Gerardo Huitrón-Bravo; Juan O Talavera; Susana Castañón; Katia Gallegos-Carrillo; Yvonne Flores; Jorge Salmerón
Journal:  J Nutr Metab       Date:  2010-02-28

9.  Glycemic index of foods: a physiological basis for carbohydrate exchange.

Authors:  D J Jenkins; T M Wolever; R H Taylor; H Barker; H Fielden; J M Baldwin; A C Bowling; H C Newman; A L Jenkins; D V Goff
Journal:  Am J Clin Nutr       Date:  1981-03       Impact factor: 7.045

10.  Dietary glycemic index, dietary glycemic load, blood lipids, and C-reactive protein.

Authors:  Emily B Levitan; Nancy R Cook; Meir J Stampfer; Paul M Ridker; Kathryn M Rexrode; Julie E Buring; JoAnn E Manson; Simin Liu
Journal:  Metabolism       Date:  2008-03       Impact factor: 8.694
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  2 in total

1.  Glycemic Index, Glycemic Load, and Risk of Ovarian Cancer in the Prostate, Lung, Colorectal and Ovarian (PLCO) Cohort.

Authors:  Jennifer M Mongiovi; Jo L Freudenheim; Kirsten B Moysich; Susan E McCann
Journal:  J Nutr       Date:  2021-06-01       Impact factor: 4.798

2.  A Synergistic Formulation of Plant Extracts Decreases Postprandial Glucose and Insulin Peaks: Results from Two Randomized, Controlled, Cross-Over Studies Using Real-World Meals.

Authors:  Edyta Adamska-Patruno; Katarzyna Billing-Marczak; Marek Orlowski; Maria Gorska; Marcin Krotkiewski; Adam Kretowski
Journal:  Nutrients       Date:  2018-07-25       Impact factor: 5.717
  2 in total

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