Literature DB >> 21093622

Oral manifestations of smokeless tobacco use.

Robert O Greer1.   

Abstract

Smokeless tobacco (SLT) has been smoked, chewed, and inhaled in various forms for hundreds of years. The primary oral, mucosal, and hard tissue changes associated with SLT use include SLT keratosis (STK); gingival inflammation, periodontal inflammation, and alveolar bone damage; and dental caries, tooth abrasion, and dysplasia and oral squamous cell carcinoma (SCC). Some high-risk STKs are human papillomavirus associated, and the highest level of transition of STK to dysplasia or oral SCC appears to be in those lesions that have a diffuse velvety or papillary texture clinically. There is minimal risk for oral cancer associated with SLT use.
Copyright © 2011 Elsevier Inc. All rights reserved.

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Year:  2011        PMID: 21093622     DOI: 10.1016/j.otc.2010.09.002

Source DB:  PubMed          Journal:  Otolaryngol Clin North Am        ISSN: 0030-6665            Impact factor:   3.346


  11 in total

1.  Factors influencing smokeless tobacco use in rural Ohio Appalachia.

Authors:  Julianna M Nemeth; Sherry T Liu; Elizabeth G Klein; Amy K Ferketich; Mei-Po Kwan; Mary Ellen Wewers
Journal:  J Community Health       Date:  2012-12

2.  Monitoring tobacco-specific N-nitrosamines and nicotine in novel smokeless tobacco products: findings from round II of the new product watch.

Authors:  Irina Stepanov; Lois Biener; Katrina Yershova; Amy L Nyman; Robin Bliss; Mark Parascandola; Dorothy K Hatsukami
Journal:  Nicotine Tob Res       Date:  2014-03-06       Impact factor: 4.244

3.  Monitoring tobacco-specific N-nitrosamines and nicotine in novel Marlboro and Camel smokeless tobacco products: findings from Round 1 of the New Product Watch.

Authors:  Irina Stepanov; Lois Biener; Aleksandar Knezevich; Amy L Nyman; Robin Bliss; Joni Jensen; Stephen S Hecht; Dorothy K Hatsukami
Journal:  Nicotine Tob Res       Date:  2011-10-29       Impact factor: 4.244

4.  Increased pouch sizes and resulting changes in the amounts of nicotine and tobacco-specific N-nitrosamines in single pouches of Camel Snus and Marlboro Snus.

Authors:  Irina Stepanov; Joni Jensen; Lois Biener; Robin L Bliss; Stephen S Hecht; Dorothy K Hatsukami
Journal:  Nicotine Tob Res       Date:  2012-01-17       Impact factor: 4.244

5.  Effect of smokeless tobacco products on human oral bacteria growth and viability.

Authors:  Min Liu; Jinshan Jin; Hongmiao Pan; Jinhui Feng; Carl E Cerniglia; Maocheng Yang; Huizhong Chen
Journal:  Anaerobe       Date:  2016-10-15       Impact factor: 3.331

6.  Bacterial Populations Associated with Smokeless Tobacco Products.

Authors:  Jing Han; Yasser M Sanad; Joanna Deck; John B Sutherland; Zhong Li; Matthew J Walters; Norma Duran; Matthew R Holman; Steven L Foley
Journal:  Appl Environ Microbiol       Date:  2016-09-30       Impact factor: 4.792

7.  Predictors and patterns of cigarette and smokeless tobacco use among adolescents in 32 countries, 2007-2011.

Authors:  Israel T Agaku; Olalekan A Ayo-Yusuf; Constantine I Vardavas; Gregory Connolly
Journal:  J Adolesc Health       Date:  2013-09-20       Impact factor: 5.012

8.  Perception of health professions students of their role model status in Toombak cessation: A cross-sectional study from Sudan.

Authors:  Hatim Mohammed Almahdi; Raouf Wahab Ali; Anne Nordrehaug Åstrøm; Elwalid Fadul Nasir
Journal:  PLoS One       Date:  2019-02-07       Impact factor: 3.240

Review 9.  Microbiology of the American Smokeless Tobacco.

Authors:  A J Rivera; R E Tyx
Journal:  Appl Microbiol Biotechnol       Date:  2021-06-10       Impact factor: 4.813

10.  Estimating the carbohydrate content of various forms of tobacco by phenol-sulfuric acid method.

Authors:  Vardhaman Mulchand Jain; Gundabaktha Nagappa Karibasappa; Arun Suresh Dodamani; Gaurao Vasant Mali
Journal:  J Educ Health Promot       Date:  2017-10-04
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