Literature DB >> 21027117

The influence of temperature on the adaptation of tetrathionase in washed suspensions of Bact. paratyphosum B.

M R POLLOCK.   

Abstract

Keywords:  BACTERIA/metabolism; BACTERIA/typhoid group; SALMONELLA/paratyphi; TETRATHIONINE

Mesh：

Substances：

Year:  1945        PMID： 21027117      PMCID： PMC2065712     

Source DB:  PubMed          Journal:  Br J Exp Pathol        ISSN： 0007-1021


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  7 in total

1.  FACTORS INFLUENCING THE ENZYMIC ACTIVITIES OF BACTERIA.

Authors:  E F Gale
Journal:  Bacteriol Rev       Date:  1943-09

2.  Physiological Youth as an Important Factor in Adaptive Enzyme Formation.

Authors:  C P Hegarty
Journal:  J Bacteriol       Date:  1939-02       Impact factor: 3.490

3.  Hydrogenlyases: Further experiments on the formation of formic hydrogenlyase by Bact. coli.

Authors:  M Stephenson; L H Stickland
Journal:  Biochem J       Date:  1933       Impact factor: 3.857

4.  Bacterial reduction of tetrathionate: A report to the medical research council.

Authors:  M R Pollock; R Knox
Journal:  Biochem J       Date:  1943-10       Impact factor: 3.857

5.  Bacterial tetrathionase: adaptation without demonstrable cell growth: A report to the medical research council.

Authors:  R Knox; M R Pollock
Journal:  Biochem J       Date:  1944       Impact factor: 3.857

6.  Galactozymase considered as an adaptive enzyme.

Authors:  M Stephenson; J Yudkin
Journal:  Biochem J       Date:  1936-03       Impact factor: 3.857

7.  The effect of the pH of the medium during growth on the enzymic activities of bacteria (Escherichia coli and Micrococcus lysodeikticus) and the biological significance of the changes produced.

Authors:  E F Gale; H M Epps
Journal:  Biochem J       Date:  1942-09       Impact factor: 3.857
  7 in total

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