Literature DB >> 21022256

The identity and polymorphism of oleyldistearin from kokum butter.

E S LUTTON.   

Abstract

Keywords:  FAT/chemistry; KOKUM BUTTER

Mesh:

Substances:

Year:  1946        PMID: 21022256     DOI: 10.1021/ja01208a046

Source DB:  PubMed          Journal:  J Am Chem Soc        ISSN: 0002-7863            Impact factor:   15.419


× No keyword cloud information.
  1 in total

1.  Polymorphism of cocoa butter.

Authors:  R L Wille; E S Lutton
Journal:  J Am Oil Chem Soc       Date:  1966-08       Impact factor: 1.849

  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.