| Literature DB >> 20974411 |
Patrick J Skerrett1, Walter C Willett.
Abstract
Enough solid evidence now exists to offer women several fundamental strategies for healthy eating. They include emphasizing healthful unsaturated fats, whole grains, good protein "packages," and fruits and vegetables; limiting consumption of trans and saturated fats, highly refined grains, and sugary beverages; and taking a multivitamin with folic acid and extra vitamin D as a nutritional safety net. A diet based on these principles is healthy through virtually all life stages, from young adulthood through planning for pregnancy, pregnancy, and on into old age.Entities:
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Year: 2010 PMID: 20974411 PMCID: PMC3471136 DOI: 10.1016/j.jmwh.2010.06.019
Source DB: PubMed Journal: J Midwifery Womens Health ISSN: 1526-9523 Impact factor: 2.388