| Literature DB >> 20920951 |
Kate Hoffman1, Thomas F Webster, Scott M Bartell, Marc G Weisskopf, Tony Fletcher, Verónica M Vieira.
Abstract
BACKGROUND: The C8 Health Project was established in 2005 to collect data on perfluorooctanoic acid (PFOA, or C8) and human health in Ohio and West Virginia communities contaminated by a fluoropolymer production facility.Entities:
Mesh:
Substances:
Year: 2010 PMID: 20920951 PMCID: PMC3018506 DOI: 10.1289/ehp.1002503
Source DB: PubMed Journal: Environ Health Perspect ISSN: 0091-6765 Impact factor: 9.031
Figure 1Water districts included in the C8 Health Project and the locations of private drinking water wells that show the average PFOA concentration for each well.
Pharmacokinetic parameter values and sources.
| Parameter | Symbol | Value | Data source |
|---|---|---|---|
| Water intake | 1.4 L/day | ||
| Fraction of PFOA absorbed | 100% | ||
| Half-life | 2.3 years, 840 days | ||
| Volume of distribution | Male, 181 mL/kg; Female, 198 mL/kg; multiplied by individual body weight |
Based on animal data.
Selected population characteristics, serum PFOA concentrations, and statistical significance of difference.
| Characteristic | Median serum PFOA [μg/L (interquartile range)] | ||
|---|---|---|---|
| Total population | 108 (100) | 75.7 (31.5–130.5) | |
| Male | 51 (47.2) | 82.2 (45.9–164.3) | 0.10 |
| Female | 57 (52.8) | 68.1 (21.0–115.5) | |
| Grow own vegetables | |||
| No | 64 (59.3) | 50.7 (24.9–107.3) | < 0.001 |
| Yes | 44 (40.7) | 91.2 (57.0–145.2) | |
| Employed at DuPont | |||
| No | 94 (87.0) | 67.6 (72.2–102.4) | 0.11 |
| Yes | 14 (13.0) | 87.1 (27.4–145.1) | |
| Age (years) | |||
| ≤ 65 | 63 (58.3) | 59.8 (20.6–115.9) | 0.35 |
| > 65 | 45 (42.7) | 84.9 (49.0–145.1) | |
| Body weight (kg) | |||
| ≤ 80 | 50 (46.3) | 63.5 (31.5–107.7) | 0.64 |
| > 80 | 58 (53.7) | 81.2 (30.1–177.4) | |
Adjusteda robust regression model of serum PFOA.
| Covariate | β-Coefficient (95% CI) |
|---|---|
| Intercept | 7.4 (−9.8 to 24.4) |
| Well PFOA | 141.5 (134.9 to 148.1) |
| Males | 18.8 (−1.6 to 39.1) |
| Age > 65 years | −4.2 (−24.2 to 15.9) |
| Grow own vegetables | 18.4 (−1.3 to 38.1) |
| Employed at DuPont | 5.9 (−24.1 to 36.2) |
The inclusion of other covariates (body weight, bottled water consumption, cigarette smoking, and alcohol consumption) did not alter the main associations.