| Literature DB >> 20734213 |
Katarzyna Kapczyńska1, Piotr Stefanowicz, Lukasz Jaremko, Mariusz Jaremko, Alicja Kluczyk, Zbigniew Szewczuk.
Abstract
Protein glycation is often a cause of diabetes-associated complications. The isotopically labeled peptide-derived Amadori products may serve as standards for quantitative determination of the glycated proteins. In this paper, we discussed various approaches to the synthesis of Amadori products labeled selectively with stable isotopes (2)H, (13)C and (18)O.Entities:
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Year: 2010 PMID： 20734213 DOI： 10.1007/s00726-010-0714-0
Source DB: PubMed Journal: Amino Acids ISSN： 0939-4451 Impact factor: 3.520