Literature DB >> 20731532

Characterization and pathogenicity of Botryosphaeriaceae species collected from olive and other hosts in Spain and California.

Juan Moral1, Concepción Muñoz-Díez, Nazaret González, Antonio Trapero, Themis J Michailides.   

Abstract

Species in the family Botryosphaeriaceae are common pathogens causing fruit rot and dieback of many woody plants. In this study, 150 Botryosphaeriaceae isolates were collected from olive and other hosts in Spain and California. Representative isolates of each type were characterized based on morphological features and comparisons of DNA sequence data of three regions: internal transcribed spacer 5.8S, β-tubulin, and elongation factor. Three main species were identified as Neofusicoccum mediterraneum, causing dieback of branches of olive and pistachio; Diplodia seriata, causing decay of ripe fruit and dieback of olive branches; and Botryosphaeria dothidea, causing dalmatian disease on unripe olive fruit in Spain. Moreover, the sexual stage of this last species was also found attacking olive branches in California. In pathogenicity tests using unripe fruit and branches of olive, D. seriata isolates were the least aggressive on the fruit and branches while N. mediterraneum isolates were the most aggressive on both tissues. Isolates of B. dothidea which cause dalmatian disease on fruit were not pathogenic on branches and only weakly aggressive on fruit. These results, together with the close association between the presence of dalmatian disease symptoms and the wound created by the olive fly (Bactrocera oleae), suggest that the fly is essential for the initiation of the disease on fruit. Isolates recovered from dalmatian disease symptoms had an optimum of 26°C for mycelial growth and 30°C for conidial germination, suggesting that the pathogen is well adapted to high summer temperatures. In contrast, the range of water activity in the medium for growth of dalmatian isolates was 0.93 to 1 MPa, which was similar to that for the majority of fungi. This study resolved long-standing questions of identity and pathogenicity of species within the family Botryosphaeriaceae attacking olive trees in Spain and California.

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Year:  2010        PMID: 20731532     DOI: 10.1094/PHYTO-12-09-0343

Source DB:  PubMed          Journal:  Phytopathology        ISSN: 0031-949X            Impact factor:   4.025


  5 in total

1.  Fungal trunk pathogens associated with wood decay of almond trees on Mallorca (Spain).

Authors:  D Gramaje; C Agustí-Brisach; A Pérez-Sierra; E Moralejo; D Olmo; L Mostert; U Damm; J Armengol
Journal:  Persoonia       Date:  2012-01-16       Impact factor: 11.051

2.  Cultivar and Tree Density As Key Factors in the Long-Term Performance of Super High-Density Olive Orchards.

Authors:  Concepción M Díez; Juan Moral; Diego Cabello; Pablo Morello; Luis Rallo; Diego Barranco
Journal:  Front Plant Sci       Date:  2016-08-23       Impact factor: 5.753

3.  Xylella fastidiosa Infection Reshapes Microbial Composition and Network Associations in the Xylem of Almond Trees.

Authors:  Manuel Anguita-Maeso; Aitana Ares-Yebra; Carmen Haro; Miguel Román-Écija; Concepción Olivares-García; Joana Costa; Ester Marco-Noales; Amparo Ferrer; Juan A Navas-Cortés; Blanca B Landa
Journal:  Front Microbiol       Date:  2022-07-14       Impact factor: 6.064

4.  Novel proteins from proteomic analysis of the trunk disease fungus Lasiodiplodia theobromae (Botryosphaeriaceae).

Authors:  Carla C Uranga; Majid Ghassemian; Rufina Hernández-Martínez
Journal:  Biochim Open       Date:  2017-03-14

5.  Neofusicoccum mediterraneum Is Involved in a Twig and Branch Dieback of Olive Trees Observed in Salento (Apulia, Italy).

Authors:  Angela Brunetti; Antonio Matere; Valentina Lumia; Vittorio Pasciuta; Valeria Fusco; Domenico Sansone; Paolo Marangi; Nicola Cristella; Francesco Faggioli; Marco Scortichini; Massimo Pilotti
Journal:  Pathogens       Date:  2022-01-02
  5 in total

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