Literature DB >> 20676798

Human exposure to arsenic, cadmium, mercury, and lead from foods in Catalonia, Spain: temporal trend.

Isabel Martorell1, Gemma Perelló, Roser Martí-Cid, Juan M Llobet, Victoria Castell, José L Domingo.   

Abstract

The main purpose of this study was to establish the temporal trend in the daily dietary intake of arsenic (As), cadmium (Cd), mercury (Hg), and lead (Pb) by the population of Catalonia, Spain. Concentrations of these elements were determined in samples of a number of food items widely consumed in that country. The dietary intake of As, Cd, Hg, and Pb was then estimated for various age-gender groups of population: children, adolescents, adults, and seniors. In the present study, the dietary intakes of As, inorganic As, Cd, Hg, methylmercury, and Pb were 328.37, 16.22, 19.47, 11.39, 10.25, and 101.47 μg/day, respectively, while in a previous (2006) survey, the dietary intakes of As, inorganic As, Cd, Hg, methylmercury, and Pb were 261.01, 33.17, 9.80, 12.61, 11.35, and 45.13 μg/day, respectively. The estimated intakes of Cd, Hg, and Pb are still notably lower than the respective PTWIs, while that of inorganic As is also lower than its BMDL(01). In summary, the results of this study indicate that, currently, the dietary intakes of As, Cd, Hg, and Pb should not mean additional health risks for the consumers.

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Year:  2010        PMID: 20676798     DOI: 10.1007/s12011-010-8787-x

Source DB:  PubMed          Journal:  Biol Trace Elem Res        ISSN: 0163-4984            Impact factor:   3.738


  30 in total

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Review 2.  The uptake and bioaccumulation of heavy metals by food plants, their effects on plants nutrients, and associated health risk: a review.

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4.  Heavy metals in tissues of scorpionfish (Scorpaena porcus) caught from Black Sea (Turkey) and potential risks to human health.

Authors:  Saniye Türk Çulha; Murat Yabanlı; Birol Baki; Aykut Yozukmaz
Journal:  Environ Sci Pollut Res Int       Date:  2016-08-03       Impact factor: 4.223

5.  Metals in Diplodus sargus cadenati and Sparisoma cretense-a risk assessment for consumers.

Authors:  Aridani Afonso; Ángel J Gutiérrez; Gonzalo Lozano; Dailos González-Weller; Enrique Lozano-Bilbao; Carmen Rubio; José M Caballero; Consuelo Revert; Arturo Hardisson
Journal:  Environ Sci Pollut Res Int       Date:  2017-11-13       Impact factor: 4.223

6.  Effects of sex on the levels of metals and metalloids in the hair of a group of healthy Spanish adolescents (13 to 16 years old).

Authors:  Antonio Peña-Fernández; Maria Del Carmen Lobo-Bedmar; Maria José González-Muñoz
Journal:  Environ Sci Pollut Res Int       Date:  2017-08-31       Impact factor: 4.223

7.  The mercury levels in crustaceans and cephalopods from Peninsular Malaysia.

Authors:  Nurul Izzah Ahmad; Mohd Fairulnizal Mohd Noh; Wan Rozita Wan Mahiyuddin; Hamdan Jaafar; Ismail Ishak; Wan Nurul Farah Wan Azmi; Yuvaneswary Veloo; Fazlin Anis Mokhtar
Journal:  Environ Sci Pollut Res Int       Date:  2015-04-29       Impact factor: 4.223

8.  Seafood consumption among Chinese coastal residents and health risk assessment of heavy metals in seafood.

Authors:  Ran Zhao; Shuangshuang Yan; Min Liu; Bi Wang; Dong Hu; Dongbei Guo; Juan Wang; Wanting Xu; Chun Fan
Journal:  Environ Sci Pollut Res Int       Date:  2016-05-19       Impact factor: 4.223

9.  A study on toxic and essential elements in rice from the Republic of Kazakhstan: comparing the level of contamination in rice from the European Community.

Authors:  D Tattibayeva; C Nebot; J M Miranda; A Cepeda; E Mateyev; M Erkebaev; C M Franco
Journal:  Environ Geochem Health       Date:  2015-03-08       Impact factor: 4.609

10.  The accumulation and health risk of heavy metals in vegetables around a zinc smelter in northeastern China.

Authors:  Bo Li; Yanhong Wang; Yong Jiang; Guochen Li; Jiehua Cui; Ying Wang; Hong Zhang; Shicheng Wang; Sheng Xu; Ruzhen Wang
Journal:  Environ Sci Pollut Res Int       Date:  2016-09-28       Impact factor: 4.223

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