Literature DB >> 20533070

Computational characterization of sodium selenite using density functional theory.

Diana Barraza-Jiménez1, Manuel Alberto Flores-Hidalgo, Donald H Galvan, Esteban Sánchez, Daniel Glossman-Mitnik.   

Abstract

In this theoretical study we used density functional theory to calculate the molecular and crystalline structures of sodium selenite. Our structural results were compared with experimental data. From the molecular structure we determined the ionization potential, electronic affinity, and global reactivity parameters like electronegativity, hardness, softness and global electrophilic index. A significant difference in the IP and EA values was observed, and this difference was dependent on the calculation method used (employing either vertical or adiabatic energies). Thus, values obtained for the electrophilic index (2.186 eV from vertical energies and 2.188 eV from adiabatic energies) were not significantly different. Selectivity was calculated using the Fukui functions. Since the Mulliken charge study predicted a negative value, it is recommended that AIM should be used in selectivity characterization. It was evident from the selectivity index that sodium atoms are the most sensitive sites to nucleophilic attack. The results obtained in this work provide data that will aid the characterization of compounds used in crop biofortification.

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Year:  2010        PMID: 20533070     DOI: 10.1007/s00894-010-0766-9

Source DB:  PubMed          Journal:  J Mol Model        ISSN: 0948-5023            Impact factor:   1.810


  16 in total

1.  Accurate and simple analytic representation of the electron-gas correlation energy.

Authors: 
Journal:  Phys Rev B Condens Matter       Date:  1992-06-15

2.  Differential effects of sodium selenite and nano-Se on growth performance, tissue se distribution, and glutathione peroxidase activity of avian broiler.

Authors:  Yanbo Wang
Journal:  Biol Trace Elem Res       Date:  2008-10-30       Impact factor: 3.738

3.  Soft self-consistent pseudopotentials in a generalized eigenvalue formalism.

Authors: 
Journal:  Phys Rev B Condens Matter       Date:  1990-04-15

4.  The influence of dietary selenium as selenium yeast or sodium selenite on the concentration of selenium in the milk of Suckler cows and on the selenium status of their calves.

Authors:  B Pehrson; K Ortman; N Madjid; U Trafikowska
Journal:  J Anim Sci       Date:  1999-12       Impact factor: 3.159

5.  Microcalorimetric study of the toxic effect of sodium selenite on the mitochondria metabolism of Carassius auratus liver.

Authors:  X Li; Y Liu; F Deng; C Wang; S Qu
Journal:  Biol Trace Elem Res       Date:  2000-12       Impact factor: 3.738

6.  Designing and evaluation of sodium selenite nanoparticles in vitro to improve selenium absorption in ruminants.

Authors:  Atmir Romero-Pérez; Elizabeth García-García; Araceli Zavaleta-Mancera; J Efren Ramírez-Bribiesca; Alma Revilla-Vázquez; Luz M Hernández-Calva; Raquel López-Arellano; Rosy G Cruz-Monterrosa
Journal:  Vet Res Commun       Date:  2009-12-18       Impact factor: 2.459

Review 7.  Selenium in higher plants: understanding mechanisms for biofortification and phytoremediation.

Authors:  Yong-Guan Zhu; Elizabeth A H Pilon-Smits; Fang-Jie Zhao; Paul N Williams; Andrew A Meharg
Journal:  Trends Plant Sci       Date:  2009-08-06       Impact factor: 18.313

8.  Selenoprotein deficiency accelerates prostate carcinogenesis in a transgenic model.

Authors:  Veda Diwadkar-Navsariwala; Gail S Prins; Steven M Swanson; Lynn A Birch; Vera H Ray; Samad Hedayat; Daniel L Lantvit; Alan M Diamond
Journal:  Proc Natl Acad Sci U S A       Date:  2006-05-11       Impact factor: 11.205

Review 9.  Exploiting micronutrient interaction to optimize biofortification programs: the case for inclusion of selenium and iodine in the HarvestPlus program.

Authors:  Graham H Lyons; James C R Stangoulis; Robin D Graham
Journal:  Nutr Rev       Date:  2004-06       Impact factor: 7.110

Review 10.  The argument for increasing selenium intake.

Authors:  Margaret P Rayman; Margaret P Rayman
Journal:  Proc Nutr Soc       Date:  2002-05       Impact factor: 6.297

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