Literature DB >> 20496621

Nutritional quality of diets fed to young children in urban slums can be improved by intensive nutrition education.

Misba Palwala1, Shweta Sharma, Shobha A Udipi, Padmini S Ghugre, Gopa Kothari, Pradeep Sawardekar.   

Abstract

BACKGROUND: Almost half of India's children under 3 years of age are undernourished and at risk for illness and death. Poor complementary feeding practices contribute substantially to the problem. Promoting appropriate feeding practices is critical for ensuring child survival, health, and nutrition. Nutrition education is a feasible intervention and has the potential to help achieve the Millennium Goals, provided it is implemented appropriately. However, in existing programs, education is too generalized and based on information transfer.
OBJECTIVE: To develop and implement a need-based, situation-specific education program for mothers to bring about changes in complementary feeding practices, with emphasis on the quantity and nutritional quality of complementary feeds.
METHODS: Four hundred fourteen mothers or caregivers from five slums in Mumbai participated in a 3-month intervention study. Gaps in complementary feeding practices were identified at baseline. Education was given by trained fieldworkers, first to groups of 8 to 10 mothers or caregivers using innovative modules and demonstrations, followed by weekly monitoring and reinforcement. A simple checklist was used at each follow-up to assess impact, identify practices not adopted, and provide further inputs. Data collected at three follow-ups were compared with baseline and analyzed by SPSS using the chi-square test, the t-test, and ANOVA to assess whether feeding practices of the mothers or caregivers were altered favorably.
CONCLUSIONS: The intervention process used in this study, the modules used, and the use of the checklist as a monitoring tool were successful in favorably changing complementary feeding practices. Incorporation of these in existing Growth Monitoring and Promotion programs would help to improve child nutrient intakes and thus reduce the prevalence of undernutrition.

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Year:  2009        PMID: 20496621     DOI: 10.1177/156482650903000402

Source DB:  PubMed          Journal:  Food Nutr Bull        ISSN: 0379-5721            Impact factor:   2.069


  10 in total

1.  Implementation of a programme to market a complementary food supplement (Ying Yang Bao) and impacts on anaemia and feeding practices in Shanxi, China.

Authors:  Jing Sun; Yaohua Dai; Shuaiming Zhang; Jian Huang; Zhenyu Yang; Junsheng Huo; Chunming Chen
Journal:  Matern Child Nutr       Date:  2011-10       Impact factor: 3.092

2.  Poor nutrition status and associated feeding practices among HIV-positive children in a food secure region in Tanzania: a call for tailored nutrition training.

Authors:  Bruno F Sunguya; Krishna C Poudel; Linda B Mlunde; David P Urassa; Junko Yasuoka; Masamine Jimba
Journal:  PLoS One       Date:  2014-05-20       Impact factor: 3.240

3.  Infant and child feeding index reflects feeding practices, nutritional status of urban slum children.

Authors:  Neha Lohia; Shobha A Udipi
Journal:  BMC Pediatr       Date:  2014-11-30       Impact factor: 2.125

4.  Blended Training for Frontline Health Functionaries: Is this the Way Ahead?

Authors:  Nayan Chakravarty; Srinivas Nallala; Sandeep Mahapatra; Prajna Chaudhury; Farida Sultana; Sourav Bhattacharjee
Journal:  Int J Prev Med       Date:  2016-02-08

5.  Effects of individual, household and community characteristics on child nutritional status in the slums of urban Bangladesh.

Authors:  Karar Zunaid Ahsan; Shams El Arifeen; Md Abdullah Al-Mamun; Shusmita H Khan; Nitai Chakraborty
Journal:  Arch Public Health       Date:  2017-02-20

Review 6.  Scaling-up interventions to improve infant and young child feeding in India: What will it take?

Authors:  Rasmi Avula; Vanessa M Oddo; Suneetha Kadiyala; Purnima Menon
Journal:  Matern Child Nutr       Date:  2017-10       Impact factor: 3.092

Review 7.  Complementary Feeding Practices among Young Children in China, India, and Indonesia: A Narrative Review.

Authors:  Outi Sirkka; Marieke Abrahamse-Berkeveld; Eline M van der Beek
Journal:  Curr Dev Nutr       Date:  2022-05-05

8.  Education of family members to support weaning to solids and nutrition in later infancy in term-born infants.

Authors:  Shalini Ojha; Zenab Elfzzani; T'ng Chang Kwok; Jon Dorling
Journal:  Cochrane Database Syst Rev       Date:  2020-07-25

Review 9.  Effectiveness of nutrition training of health workers toward improving caregivers' feeding practices for children aged six months to two years: a systematic review.

Authors:  Bruno F Sunguya; Krishna C Poudel; Linda B Mlunde; Prakash Shakya; David P Urassa; Masamine Jimba; Junko Yasuoka
Journal:  Nutr J       Date:  2013-05-20       Impact factor: 3.271

10.  A scoping review of social-behaviour change techniques applied in complementary feeding interventions.

Authors:  Aimee Webb Girard; Emma Waugh; Sarah Sawyer; Lenette Golding; Usha Ramakrishnan
Journal:  Matern Child Nutr       Date:  2019-09-09       Impact factor: 3.092

  10 in total

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