Literature DB >> 20475741

A routine method of bacteriological analysis and grading of ice-creams: with records of eleven years' application.

A Compton, G Youssef.   

Abstract

Year:  1946        PMID： 20475741      PMCID： PMC2234714     

Source DB:  PubMed          Journal:  J Hyg (Lond)        ISSN： 0022-1724


× No keyword cloud information.
  1 in total

1.  [The ice cream industry; problem of supervision of the manufacture and sale of ice cream and similar products].

Authors:  H OSTERTAG
Journal:  Z Hyg Infektionskr       Date:  1950
  1 in total

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