Literature DB >> 20475699

Some bacteriological aspects of dehydrated foods.

R B Haines, E M Elliot.   

Abstract

Year:  1944        PMID： 20475699      PMCID： PMC2234704          DOI： 10.1017/s0022172400013127

Source DB:  PubMed          Journal:  J Hyg (Lond)        ISSN： 0022-1724


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  2 in total

1.  STUDIES ON THE METABOLISM OF B. BOTULINUS IN VARIOUS MEDIA. XXVI.

Authors:  E Wagner; K F Meyer; C C Dozier
Journal:  J Bacteriol       Date:  1925-07       Impact factor: 3.490

2.  Salmonella Infections: (Section of Comparative Medicine with Section of Epidemiology and State Medicine).

Authors: 
Journal:  Proc R Soc Med       Date:  1940-04
  2 in total
  1 in total

Review 1.  A centenary of academic and less learned food microbiology. Pitfalls of the past and promises for the future.

Authors:  D A Mossel; K E Dijkmann
Journal:  Antonie Van Leeuwenhoek       Date:  1984       Impact factor: 2.271
  1 in total

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