Literature DB >> 20475456

A study of English diets by the individual method: III. Pregnant women at different economic levels.

R A McCance, E M Widdowson, C M Verdon-Roe.   

Abstract

Entities:  

Year:  1938        PMID： 20475456      PMCID： PMC2199633          DOI： 10.1017/s0022172400011451

Source DB:  PubMed          Journal:  J Hyg (Lond)        ISSN： 0022-1724


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  3 in total

1.  Variations of Weight during Pregnancy.

Authors:  M D Evans
Journal:  Br Med J       Date:  1937-01-23

2.  The absorption and excretion of iron before, during and after a period of very high intake.

Authors:  E M Widdowson; R A McCance
Journal:  Biochem J       Date:  1937-11       Impact factor: 3.857

3.  The vitamin B(1) content of foods.

Authors:  A Z Baker; M D Wright
Journal:  Biochem J       Date:  1935-07       Impact factor: 3.857
  3 in total
  1 in total

Review 1.  Understanding the role of maternal diet on kidney development; an opportunity to improve cardiovascular and renal health for future generations.

Authors:  Ryan James Wood-Bradley; Sanna Barrand; Anais Giot; James Andrew Armitage
Journal:  Nutrients       Date:  2015-03-12       Impact factor: 5.717
  1 in total

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