Literature DB >> 20451490

Detection of protein adduction derived from styrene oxide to cysteine residues by alkaline permethylation.

Jieyu Dai1, Fan Zhang, Jiang Zheng.   

Abstract

Styrene oxide-cysteine adduction is predominantly involved in protein covalent modification after exposure in vivo to styrene or styrene oxide. In the present study, we developed an alkaline permethylation- and GC/MS-based approach to detect styrene oxide-derived protein adduction. Permethylation of the protein adducts produced two methylthiophenylethanols, namely 2-methylthio-2-phenyl-1-ethanol and 2-methylthio-1-phenyl-1-ethanol. To improve the permethylation efficiency, reaction conditions, including temperature, time, NaOH strength, and molar ratio of CH(3)I/NaOH, were explored. Under optimized conditions, the yields of the analyte formation resulting from permethylation of authentic standard alpha- and beta-mercapturic acids, representing alpha and beta isomers of cysteine adducts, were 35% and 28%, respectively. Permethylation of styrene oxide-modified bovine serum albumin released the two methylthiophenylethanols with an alpha-/beta-adduction ratio of 1.5. A concentration-dependent increase in both alpha- and beta-adduction was observed in mouse liver microsomes incubated with styrene at various concentrations. CD-1 mice were administered intraperitoneally with styrene at doses of 0, 50, and 400mg/kg daily for 5 days. The formation of protein adducts derived from styrene oxide in whole blood in 400mg/kg group was observed with an alpha/beta ratio of 4.8, suggesting that the reaction of styrene oxide with cysteine residues took place more likely at the alpha-carbon than the beta-carbon of styrene oxide. Copyright 2010 Elsevier Inc. All rights reserved.

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Year:  2010        PMID: 20451490      PMCID: PMC3463237          DOI: 10.1016/j.ab.2010.05.001

Source DB:  PubMed          Journal:  Anal Biochem        ISSN: 0003-2697            Impact factor:   3.365


  25 in total

1.  Volatile organic compounds in foods: a five year study.

Authors:  Mary Ellen Fleming-Jones; Robert E Smith
Journal:  J Agric Food Chem       Date:  2003-12-31       Impact factor: 5.279

Review 2.  The role of protein adducts in the study of chemical carcinogenesis.

Authors:  P L Skipper; S R Tannenbaum
Journal:  Prog Clin Biol Res       Date:  1990

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Authors:  K Hemminki
Journal:  Arch Toxicol Suppl       Date:  1986

4.  Identification of covalent adducts to protein sulfur nucleophiles by alkaline permethylation.

Authors:  D E Slaughter; J Zheng; S Harriman; R P Hanzlik
Journal:  Anal Biochem       Date:  1993-02-01       Impact factor: 3.365

5.  Isolation and structure determination of enzymatically formed styrene oxide glutathione conjugates.

Authors:  J Pachecka; P Gariboldi; L Cantoni; G Belvedere; E Mussini; M Salmona
Journal:  Chem Biol Interact       Date:  1979-10       Impact factor: 5.192

6.  Analysis of styrene oxide-globin adducts based upon reaction with Raney nickel.

Authors:  D Ting; M T Smith; P Doane-Setzer; S M Rappaport
Journal:  Carcinogenesis       Date:  1990-05       Impact factor: 4.944

7.  Reactions of methylnitrosourea, epichlorohydrin, styrene oxide and acetoxyacetylaminofluorene with polyamino acids.

Authors:  K Hemminki
Journal:  Carcinogenesis       Date:  1983       Impact factor: 4.944

8.  Identification of epoxide- and quinone-derived bromobenzene adducts to protein sulfur nucleophiles.

Authors:  D E Slaughter; R P Hanzlik
Journal:  Chem Res Toxicol       Date:  1991 May-Jun       Impact factor: 3.739

Review 9.  Mercapturic acids, protein adducts, and DNA adducts as biomarkers of electrophilic chemicals.

Authors:  R T van Welie; R G van Dijck; N P Vermeulen; N J van Sittert
Journal:  Crit Rev Toxicol       Date:  1992       Impact factor: 5.635

Review 10.  Review of the toxicology of styrene.

Authors:  J A Bond
Journal:  Crit Rev Toxicol       Date:  1989       Impact factor: 5.635

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