Literature DB >> 20446988

Television food marketing to children revisited: the Federal Trade Commission has the constitutional and statutory authority to regulate.

Jennifer L Pomeranz1.   

Abstract

The evidence reveals that young children are targeted by food and beverage advertisers but are unable to comprehend the commercial context and persuasive intent of marketing. Although the First Amendment protects commercial speech, it does not protect deceptive and misleading speech for profit. Marketing directed at children may fall into this category of unprotected speech. Further, children do not have the same First Amendment right to receive speech as adults. For the first time since the Federal Trade Commission's original attempt to regulate marketing to children in the 1970s (termed KidVid), the political, scientific, and legal climate coalesce to make the time well-suited to reevaluate the FTC's authority for action. This paper analyzes the constitutional authority for the FTC to regulate television food marketing directed at children as deceptive in light of the most robust public health evidence on the subject.

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Year:  2010        PMID: 20446988     DOI: 10.1111/j.1748-720X.2010.00470.x

Source DB:  PubMed          Journal:  J Law Med Ethics        ISSN: 1073-1105            Impact factor:   1.718


  10 in total

1.  The Relationship between Parental Behaviors and Children's Sugary Drink Consumption Is Moderated by a Television in the Child's Bedroom.

Authors:  Marlene B Schwartz; Kathryn Gilstad-Hayden; Kathryn E Henderson; Joerg Luedicke; Amy Carroll-Scott; Susan M Peters; Catherine McCaslin; Jeannette R Ickovics
Journal:  Child Obes       Date:  2015-08-28       Impact factor: 2.992

2.  Advancing public health obesity policy through state attorneys general.

Authors:  Jennifer L Pomeranz; Kelly D Brownell
Journal:  Am J Public Health       Date:  2011-01-13       Impact factor: 9.308

3.  State and municipal innovations in obesity policy: why localities remain a necessary laboratory for innovation.

Authors:  Belinda Reeve; Marice Ashe; Ruben Farias; Lawrence Gostin
Journal:  Am J Public Health       Date:  2015-01-20       Impact factor: 9.308

4.  Weighing in: the taste-engineering frame in obesity expert discourse.

Authors:  Selena E Ortiz; Frederick J Zimmerman; Franklin D Gilliam
Journal:  Am J Public Health       Date:  2015-01-20       Impact factor: 9.308

5.  Protecting young people from junk food advertising: implications of psychological research for First Amendment law.

Authors:  Jennifer L Harris; Samantha K Graff
Journal:  Am J Public Health       Date:  2011-12-15       Impact factor: 9.308

6.  Ethical Considerations for Food and Beverage Warnings.

Authors:  Anna H Grummon; Marissa G Hall; Jason P Block; Sara N Bleich; Eric B Rimm; Lindsey Smith Taillie; Anne Barnhill
Journal:  Physiol Behav       Date:  2020-05-11

7.  Medicine, structural racism, and systems.

Authors:  Daniel G Aaron; Fatima Cody Stanford
Journal:  Soc Sci Med       Date:  2022-02-28       Impact factor: 5.379

8.  Content Analysis of Food and Beverages Advertisements Targeting Children and Adults on Television in Sri Lanka.

Authors:  Shamini Prathapan; Kumudu Wijewardena; Wah Yun Low
Journal:  Asia Pac J Public Health       Date:  2015-12-10       Impact factor: 1.399

Review 9.  CVD Prevention Through Policy: a Review of Mass Media, Food/Menu Labeling, Taxation/Subsidies, Built Environment, School Procurement, Worksite Wellness, and Marketing Standards to Improve Diet.

Authors:  Ashkan Afshin; Jose Penalvo; Liana Del Gobbo; Michael Kashaf; Renata Micha; Kurtis Morrish; Jonathan Pearson-Stuttard; Colin Rehm; Siyi Shangguan; Jessica D Smith; Dariush Mozaffarian
Journal:  Curr Cardiol Rep       Date:  2015-11       Impact factor: 2.931

10.  Inverting the pyramid! Extent and quality of food advertised on Austrian television.

Authors:  Benjamin Missbach; Adelheid Weber; Elke M Huber; Jürgen S König
Journal:  BMC Public Health       Date:  2015-09-18       Impact factor: 3.295

  10 in total

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