Literature DB >> 20435618

Locality differences of sickness absence in the context of health and social conditions of the inhabitants.

Pekka Virtanen1, Jussi Vahtera, Clas-Håkan Nygård.   

Abstract

BACKGROUND AND AIM: Earlier research has suggested that local communities develop different sickness absence practices, expressed in variation in the absence figures. This study aimed to test the hypothesis that the work places residing in a locality share similar sickness absence practice.
METHODS: Register data from the major public sector employers and from private industrial employers were used to compare the absence in two localities.
RESULTS: There were significant differences by locality in both branches and both in short and in long sickness absences. Population-level statistics showed a corresponding locality difference in recipients of sickness allowance benefits and in primary healthcare visits, but not in indicators of mortality and morbidity. Social problems were more common in the locality with high rate of absence.
CONCLUSION: Area-specific practice, or habitus, as an independent determinant of sickness absence is discussed and an explicitly sociological context is recommended for debates about ''best sickness absence practices'' and corresponding intervention measures.

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Mesh:

Year:  2010        PMID: 20435618     DOI: 10.1177/1403494809364561

Source DB:  PubMed          Journal:  Scand J Public Health        ISSN: 1403-4948            Impact factor:   3.021


  3 in total

1.  Weight change and workplace absenteeism in the HealthWorks study.

Authors:  Jeffrey J VanWormer; Jennifer A Linde; Lisa J Harnack; Steven D Stovitz; Robert W Jeffery
Journal:  Obes Facts       Date:  2012-10-24       Impact factor: 3.942

2.  Gender composition in occupations and branches and medically certified sick leave: a prospective population study.

Authors:  Ulrik Lidwall
Journal:  Int Arch Occup Environ Health       Date:  2021-03-29       Impact factor: 3.015

3.  Perceived Working Conditions and Sickness Absence - A Four-year Follow-up in the Food Industry.

Authors:  Anna E Siukola; Pekka J Virtanen; Tiina H Luukkaala; Clas-Håkan Nygård
Journal:  Saf Health Work       Date:  2011-11-01
  3 in total

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