| Literature DB >> 20345502 |
A Muraro1, A Clark, K Beyer, L M Borrego, M Borres, K C Lødrup Carlsen, P Carrer, A Mazon, F Rancè, E Valovirta, M Wickman, M Zanchetti.
Abstract
Allergy affects at least one-quarter of European schoolchildren, it reduces quality of life and may impair school performance; there is a risk of severe reactions and, in rare cases, death. Allergy is a multi-system disorder, and children often have several co-existing diseases, i.e. allergic rhinitis, asthma, eczema and food allergy. Severe food allergy reactions may occur for the first time at school, and overall 20% of food allergy reactions occur in schools. Up to two-thirds of schools have at least one child at risk of anaphylaxis but many are poorly prepared. A cooperative partnership between doctors, community and school nurses, school staff, parents and the child is necessary to ensure allergic children are protected. Schools and doctors should adopt a comprehensive approach to allergy training, ensuring that all staff can prevent, recognize and initiate treatment of allergic reactions.Entities:
Mesh:
Year: 2010 PMID: 20345502 DOI: 10.1111/j.1398-9995.2010.02343.x
Source DB: PubMed Journal: Allergy ISSN: 0105-4538 Impact factor: 13.146